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 half and half

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picture of recipeWild Rice Soup Recipe - Food.com
butter,    wild rice,    chicken stock,    dry sherry,    almond,    carrot,    onion,    ham,    salt,    half and half,    flour
This soup is the recipe that Byerly's uses in Minnesota. I LOVE this soup and this version of Wild Rice soup!!
Serving Size: 1 (398) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

recipes with the same ingredients...
Byerlys Wild Rice Soup Recipe


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picture of recipeWild Rice Soup Recipe - Food.com
butter,    wild rice,    chicken stock,    almond,    parsley,    carrot,    onion,    ham,    salt,    sherry,    half and half,    flour
A variation of the soup on almost every menu in Minnesota. Easy to make. Works really well out of the freezer.
Serving Size: 1 (326) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeByerly's Wild Rice Soup Recipe - Food.com
butter,    wild rice,    chicken stock,    dry sherry,    almond,    parsley,    chives,    carrot,    onion,    ham,    salt,    half and half,    flour
This wonderful soup recipe, is from my favorite grocery store, located in Minneapolis, MN. I make it using wild rice that has been harvested by hand, thus supporting the Native American's who grow...

recipes with the same ingredients...
Wild Rice Soup Recipe


picture of recipeChicken and Wild Rice Casserole Recipe - Food.com
chicken,    cherry pepper,    wild rice,    almond,    pepper,    parsley,    mushrooms,    onion,    salt,    stock or broth,    vegetable fat spread,    half and half,    flour
This is a staple in our household. My mom frequently makes it, because the entire family enjoys it.
Serving Size: 1 (147) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 317.7   C...


picture of recipeChilled Tomatillo Soup Recipe - Food.com
almond,    coriander leaf,    jalapeno,    chili pepper,    cumin,    jicama,    onion,    garlic,    tomatillo,    salt,    sugar,    lime juice,    half and half
From a fantastic regional cookbook from the Junior League of North Harris County (Houston). It is called Texas Ties, and I have NEVER had a bad recipe from the book. This is good both hot or cold. As ...


picture of recipeCreamy Chicken-Wild Rice Soup Recipe - Food.com
butter,    chicken breast,    wild rice,    chicken stock,    almond,    curry powder,    pepper,    parsley,    mushrooms,    carrot,    onion,    celery,    salt,    sherry,    half and half,    flour
Serving Size: 1 (470) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 588.4   Calories from Fat 204 g 35 %   Total Fat 22.7 g 34 %   Saturated Fat 11.9 g 59 %   Cholesterol 109 mg 36 ...


picture of recipeCreamy Chicken Wild Rice Soup Recipe
butter,    chicken,    green bell pepper,    wild rice,    chicken stock,    almond,    pepper,    parsley,    carrot,    onion,    celery,    water,    half and half,    flour
A pretty great cold-weather standby.
In a 3 quart saucepan over medium/high heat, melt butter.   When butter has melted, add celery, carrot, onion, and bell pepper and cook, stirring occasionally, unt...


picture of recipeDuck and Wild Rice Casserole Recipe - Food.com
wild rice,    almond,    pepper,    parsley,    mushrooms,    onion,    celery,    duck,    salt,    vegetable fat spread,    half and half,    flour
An old one from Southern Living. My mom has made this one for years, using the bounty from my dad's duck hunts.
Serving Size: 1 (259) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeByerlys Wild Rice Soup Recipe
butter,    wild rice,    chicken stock,    dry sherry,    almond,    parsley,    chives,    carrot,    onion,    ham,    half and half,    flour
I've presented the full-fat version of this recipe because it really is delicious and is sure to impress dinner guests. However, I've also had good results reducing the amount of butter and/or...


picture of recipeAsparagus and Chicken Casserole Recipe - Food.com
butter,    chicken,    romano cheese,    chicken stock,    almond,    mushrooms,    asparagus,    parmesan cheese,    white wine,    water,    half and half,    flour
This is great on biscuts or w/ rice. I made it with the leftover Thanksgiving turkey and it was great too!
Serving Size: 1 (876) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 96...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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