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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond
 pine nut

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Dietary Restrictions:

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picture of recipeAmaretti With Pine Nuts Recipe
egg whites,    orange flavoring,    icing sugar,    pine nut,    almond,    sugar,    almond essence
From Easy Italian: Simple Recipes for Every Occasion by Maxine Clark.
Line two baking sheets with parchment paper. Preheat the oven to 300 degrees F.   In either a blender or food processor, grind the ...

recipes with the same ingredients...
Amaretti With Pine Nuts Recipe - Food.com


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picture of recipeItalian Kale Recipe - Food.com
olive oil,    pine nut,    almond,    raisin,    garlic,    kale,    salt,    water
Toasted almonds and raisins give the kale great flavor with out adding a lot of fat. Cook time is only 8-10 minutes for some reason the system is reading it as 20???
Serving Size: 1 (155) g   Servings ...


picture of recipeSicilian Stuffed Eggplant Recipe - Food.com
olive oil,    pine nut,    almond,    parsley,    raisin,    onion,    garlic,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    lemon juice
Another recipe from my Woman's Day cookbook. No meat in this recipe -- it combines the chopped eggplant with golden raisins, pine nuts and parmesan cheese. Sounds delicious!
Serving Size: 1 (345) ...


picture of recipeChicken in sweet and hot pepper sauce Recipe - Food.com
chicken thigh,    chicken breast,    evaporated milk,    chicken stock,    olive oil,    pine nut,    almond,    pepper,    red chili,    cayenne pepper,    basil,    onion,    garlic,    zucchini/courgette,    sweet pepper,    salt,    parmesan cheese,    pasta
Serving Size: 1 (506) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 919.3   Calories from Fat 400 g 44 %   Total Fat 44.5 g 68 %   Saturated Fat 9.2 g 46 %   Cholesterol 119 mg 39 %...


picture of recipeArugula-Basil Pesto Recipe - Food.com
chili dried/powder,    olive oil,    pine nut,    almond,    basil,    lemon,    garlic,    garden rocket,    salt,    parmesan cheese
The best of both worlds in one dish!! This stuff I could eat with a spoon!! It is great on pizza, fish, pasta, chicken....you name it this could top it!!
Serving Size: 1 (236) g   Servings Per Recipe: ...


picture of recipeParsley-Pesto Breadcrumb Spaghetti Recipe - Food.com
olive oil,    pine nut,    almond,    pepper,    parsley,    lemon,    garlic,    tomato,    salt,    pecorino cheese,    bread crumbs,    pasta
I saw Rachael Ray prepare this on her show. It looks delicious.
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 729.6   Calories from Fat 241 g 33 %   Total Fa...


picture of recipeVegetarian Pesto over Linguine Recipe - Food.com
olive oil,    pine nut,    almond,    pepper,    basil,    salt,    parmesan cheese,    pasta
I found this recipe in a book titled The Higher Taste. It's an absolutely delicious vegetarian dish! It's not vegan, but good just the same.
Serving Size: 1 (179) g   Servings Per Recipe: 4   AM...


picture of recipeWalnut Pesto Recipe by admin | ifood.tv
ricotta cheese,    olive oil,    oil,    walnut,    pine nut,    almond,    nutmeg,    marjoram,    parmesan cheese
In blender container blend walnuts and pine nuts till finely chopped.   With machine running on high speed, slowly add oil, blending till smooth.   In small mixer bowl beat ricotta till smooth; add nut ...


picture of recipeFettuccine With Pesto Alfredo Sauce Recipe - Food.com
butter,    romano cheese,    olive oil,    pine nut,    almond,    dried garlic,    basil,    garlic,    parmesan cheese,    cream cheese,    milk
This recipe combines fresh homemade pesto with a creamy delicious alfredo sauce. My kids love this, they call it green spaghetti.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeAlmond, Pine Nut, Apricot Crumb Cake
butter,    pine nut,    almond,    apricot,    eggs,    salt,    baking powder,    sugar,    almond essence,    milk,    flour
1) Preheat the oven to 180 C/gas mark 4. Butter and flour a 23cm cake tin.   2) Combine the whole almonds and half the pine nuts (35g) in a food processor. Pulse the machine until the nuts are finely g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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