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Cherry Tart Recipe - Food.com egg yolks, icing sugar, cornstarch, almond, black cherry, eggs, salt, vegetable fat spread, fat, almond essence, water, flour This is an open cherry pie with a Pavlova-like topping. Very easy to make. I picked the recipe up in England when I was there, and have been 'wowing' my friends with it ever since. Serving Siz...
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