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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, hawaii
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond essence
 icing sugar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeUnbaked Dream Squares Recipe by admin | ifood.tv
butter,    icing sugar,    glazed cherry,    walnut,    vanilla,    coconut,    chocolate wafers,    brown sugar,    almond essence,    cream,    milk
Lightly butter an 8-inch square cake pan.   Line the bottom with half of the graham wafers, cutting an extra wafer to fill in spaces if necessary.   Combine brown sugar, 1/2 cup butter and milk in sauce...


picture of recipeMacaroons Recipe by admin | ifood.tv
egg whites,    icing sugar,    walnut,    pecan,    vanilla,    date,    baking powder,    almond essence,    flour
Macaroons are wonderfully chewy cookies. This macaroons are made with egg whites, flour and sugar with added dates and walnuts. Flavored with almond extract and vanilla, these macaroons are guaranteed...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeTraditional Almond Paste
egg yolks,    icing sugar,    almond,    corn syrup,    almond essence
Combine all the ingredients in order and blend well, using your hands when necessary. Sprinkle a board lightly with icing sugar and turn the paste out onto it, kneading until smooth. Sprinkle on more ...


picture of recipePaula's volcano cake
butter,    icing sugar,    pecan,    almond,    coconut,    cream cheese,    almond essence,    chocolate cake mix,    cocoa powder,    milk
For the cream mixture: 1) Beat the ingredients together with an electric mixer. Set aside until ready to use. For the cake: 1) Preheat the oven to 180C/Gas 4. Grease a 33cm by 23 by 5cm deep cake tin....


picture of recipeMonogrammed sugar biscuits
butter,    egg whites,    icing sugar,    food coloring,    bicarbonate of soda,    vanilla extract,    eggs,    cream of tartar,    sugar,    almond essence,    icing,    flour
1) In a bowl, cream together the sugar and butter, then mix in the egg and vanilla and almond extracts. In another bowl, stir together the flour, bicarbonate of soda, and cream of tartar; mix the dry ...


picture of recipeSunburst cherry blossom pie
butter,    tapioca,    icing sugar,    vanilla pod,    sweet cherry,    cherry,    salt,    pastry,    fat,    sugar,    red food coloring,    almond essence,    cherry juice,    cream,    water,    flour
For the pie pastry: 1) Place plain flour, salt and lard in a bowl. Cut in lard using a pastry blender until pea-sized pieces form. Add water and toss with a fork until mixture holds together. Refriger...


picture of recipeOrange toffee almond sandies
butter,    toffee,    orange flavoring,    icing sugar,    orange peel,    bicarbonate of soda,    oil,    almond,    eggs,    salt,    cream of tartar,    sugar,    almond essence,    flour
1) Preheat the oven at 180C/Gas 4. 2) In a mixing bowl, add the butter, oil and the sugars. Using a hand-held mixer, beat until combined. Beat in the essences. Add the eggs, 1 at a time, beating well ...





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