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Apricot and Almond Torte Recipe - Food.com butter, almond, apricot, eggs, vegetable fat spread, sugar, almond essence, self raising flour This is so easy and SO delicious. It's best made with fresh apricots (though in a pinch I have used tinned apricot halves, well-drained). I have lost count of how often I have made this, and of ho...
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