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Berry Muffins Recipe | SparkRecipes egg whites, apple sauce, cinnamon, strawberry, blueberry, raspberry, blackberry, salt, baking powder, sugar, almond essence, buttermilk, yogurt (plain), flour Muffins with fruit and yogurt in the mix. Preheat oven to 400 degrees. Coat muffin tin with cooking spray. Combine dry ingredients in large bowl. Whisk together eggs, yogurt, buttermilk, applesauce (o...
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| To Die for Blueberry Muffins Recipe - Food.com butter, oil, cinnamon, blueberry, eggs, salt, baking powder, sugar, almond essence, milk, flour My boss had so many raspberries that she did not know what to do with them. She found this recipe and used them instead of the blueberries. They are wonderful. You only need 1/2 of the topping for one...
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Almond and Mixed Berry Muffins with Flaxseed Recipe | SparkRecipes canola oil, flax seed/linseed, blueberry, raspberry, eggs, salt, baking powder, sugar, almond essence, milk, flour Easy, delicious and healthy Almond and Mixed Berry Muffins with Flaxseed recipe from SparkRecipes. See our top-rated recipes for Almond and Mixed Berry Muffins with Flaxseed. 1. Preheat ovens to 400 d...
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| Mango Blueberry Muffins Recipe - Food.com butter, oil, almond, vanilla, mango, coconut, lime, blueberry, eggs, salt, baking powder, brown sugar, sugar, almond essence, lime juice, buttermilk, milk, flour These tropical mango blueberry muffins will brighten up your morning, or sweetly accompany your afternoon coffee. Mango and blueberry pair well together, and the lime lends a nice burst of citrus. A t...
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| Jumbo Muffin Shop Blueberry-cinnamon Muffins Recipe butter, lemon peel, bicarbonate of soda, vanilla extract, cinnamon, blueberry, eggs, salt, baking powder, sugar, almond essence, buttermilk, flour These are my fav blueberry muffins-they are very scrumptious! :) Preheat oven to 375 degrees F. Set oven rack to second-bottom position. Generously grease 12 jumbo muffin tins, then cut out circles ...
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| Very Berry Muffins Recipe - Food.com lemon peel, vanilla extract, blueberry, raspberry, eggs, salt, baking powder, vegetable fat spread, sugar, almond essence, milk, flour From an Imperial margarine box.Berries used can be fresh or frozen. Serving Size: 1 (1103) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 216.7 Calories from Fat 50 g 23 % Tota...
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| Matty's Healthy Blueberry Muffins Recipe - Food.com butter, sunflower seeds, blueberry, wholewheat flour, eggs, salt, baking powder, vegetable fat spread, sugar, almond essence, milk, flour My grandson, Matthew, brought this recipe home and wanted me to make them. He had them in class and said they were soooo good! He got the recipe from his third grade classmate's mom. We will be tr...
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| Low Carb Blueberry Muffins Recipe - Food.com egg whites, stevia, sweetener, coconut oil, walnut, almond, blueberry, fruit, baking powder, almond essence Delicious low carb muffins using ground nuts instead of flour Serving Size: 1 (35) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 137.7 Calories from Fat 99 g 72 % Total Fat 1...
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| Little Red Riding Hood Blueberry Muffins Recipe - Food.com butter, sunflower seeds, blueberry, wholewheat flour, eggs, salt, baking powder, sugar, almond essence, flour This is a delicious muffin from the children's story Little Red Riding Hood, the modern version. In this story, Grandma uses a secret recipe. Make a batch to eat while you watch Hoodwinked! Servin...
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| Healthy Fruit Muffins Recipe - Food.com dried cranberry, apple sauce, canola oil, wheat germ, oats, vanilla, flax seed/linseed, cinnamon, raisin, blueberry, cherry, apple, yam, carrot, wholewheat flour, eggs, salt, baking powder, sugar, almond essence, milk powder, yogurt (plain), flour These make a great breakfast, or dessert. My son loves these. The recipe is slightly changed but I think it originally came from The Wisconsin Gardener Cookbook #2. If my note on the recipe card is co...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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