|
|
Blueberry Upside-Down Cake Recipe - Food.com butter, vanilla, cinnamon, blueberry, eggs, salt, baking powder, brown sugar, sugar, almond essence, milk, flour From Chatelaine magazine. Serving Size: 1 (100) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 274.6 Calories from Fat 115 g 42 % Total Fat 12.8 g 19 % Saturated Fat 7.7 g 38...
|
| Three Berry Upside-Down Cake Recipe - Food.com butter, bicarbonate of soda, oil, vanilla extract, blueberry, raspberry, blackberry, eggs, salt, baking powder, brown sugar, sugar, almond essence, buttermilk, flour A friend of mine clipped this recipe out of some magazine last week & passed it on to me thinking (correctly!) that I'd be interested in it! Love those kinds of friends! The first time I made ...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|