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Recipe Categories: All Recipes
appetizer,main,side: bread,pastry,sandwich etc, canapes, bruschetta and toasts
dessert
drink
condiments,sauces,toppings

Cuisine From:
the americas
asia
europe
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond essence
 half and half

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeFrench Toast Breakfast Casserole Recipe - Food.com
butter,    bicarbonate of soda,    vanilla,    eggs,    cream cheese,    bread,    maple syrup,    corn syrup,    brown sugar,    sugar,    almond essence,    buttermilk,    half and half
What makes this different from other French toast casseroles is that there is no need to refrigerate this one. Make and eat the same day!! (Great for Christmas morning)
Serving Size: 1 (198) g   Servin...


picture of recipeAlmond French Toast Recipe - Food.com
butter,    almond,    nutmeg,    cinnamon,    eggs,    bread,    maple syrup,    sugar,    almond essence,    amaretto,    milk,    half and half
Almond flavoring combined with the crunchy almonds adds a nice flavor and texture. Recipe is from a Christmas Cookbook collection of recipes.
Serving Size: 1 (156) g   Servings Per Recipe: 16   AMT. PER...


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picture of recipeFrench Toast Decadence Recipe - Food.com
butter,    oil,    nutmeg,    eggs,    bread,    brown sugar,    sugar,    almond essence,    half and half
I got this recipe years ago from a friend...hands down it's the best french toast I've ever eaten.
Serving Size: 1 (289) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 47...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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