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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, cake
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 almond essence
 white chocolate

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipe225 Calorie Cake Recipe - Food.com
yellow cake,    eggs,    almond essence,    whipped topping,    white chocolate,    milk
I love cake, cake loves my hips. I figured up the calories and came up with about 225 for a whopping 1/8th piece of the cake. The icing is so easy and tastes amazingly like the one WalMart uses This i...


picture of recipeBlack Forest Trifle Recipe - Food.com
brownies,    heavy cream,    cornstarch,    cherry,    sugar,    red food coloring,    almond essence,    white chocolate,    chocolate,    milk
This was found on the recipe site of Dierberg's grocery store. A friend made it and said it was very good although did not come close to filling her trifle bowl. I made this for a co-worker...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeGluten-Free Mini Lemon Lava Cakes Recipe - Food.com
guar gum,    potato flour,    butter flavoring,    rice flour,    tapioca,    egg substitute,    vanilla extract,    lemon,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    almond essence,    white chocolate,    lemon juice,    whipped cream,    milk
This light, lemony cake is filled with a liquid white chocolate center. A special technique helps both to lighten the rice flour and make it bond without gluten. Dad's a celiac, and this is one of...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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