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Orange Blossom Recipe - Food.com orange, angostura bitters, gin, grapefruit juice, almond syrup A drink from the bar Archiduc, Bruxelles, Belgium. Taken in a book. Serving Size: 1 (86) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 161.4 Calories from Fat 0 g 0 % Total Fa...
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| Grapefruit Rum Coolers Recipe - Food.com mint, sugar, angostura bitters, light rum, club soda, sparkling water, lemon juice, lime juice, grapefruit juice Refreshingly different, not too sweet. Serving Size: 1 (141) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 155.6 Calories from Fat 0 g 0 % Total Fat 0.1 g 0 % Saturated Fat 0...
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Grapefuit-Basil Gin Fizz Recipe - Food.com basil, angostura bitters, gin, tonic water, grapefruit juice, ice Found in EveryDay with Rachael Ray magazine, March 2012. Serving Size: 1 (324) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 243.4 Calories from Fat 1 g 1 % Total Fat 0.2 g 0 ...
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| Grapefruit Rum Cooler Recipe - Food.com mint, angostura bitters, rum, lemon juice, grapefruit juice, sugar syrup Refreshing and not too sweet. Try it on a lazy, hot weekend evening. Serving Size: 1 (154) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 135.9 Calories from Fat 0 g 1 % Total ...
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| Rangoon Gin Cobbler Recipe - Food.com orange peel, agave syrup, angostura bitters, gin, triple sec, lime juice, grapefruit juice, ice Punch it up at your next gathering with this thirst-quenching rangoon gin cobbler punch, featuring fresh squeezed citrus juices and served in ice-filled punch cups! Delicious and oh-so-refreshing! A f...
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| Pompano drink recipe - Drinknation.com dry vermouth, angostura bitters, gin, grapefruit juice The best recipe for a Pompano alcoholic mixed drink, containing Gin, Dry vermouth, Angostura bitters and Grapefruit Juice. Add ingredients to a cocktail shaker. Add ice and shake well until chilled. ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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