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Calvados Sauce Recipe - Food.com butter, heavy cream, shallot, apple cider, apple brandy Instead of gravy for poultry, pork, etc. From New Mexico Magazine. Serving Size: 1 (160) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 156.5 Calories from Fat 150 g 96 % Total...
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| Apple Cider Sauce Recipe - Food.com butter, chicken stock, thyme, pepper, cinnamon, apple, shallot, apple cider vinegar, salt, apple cider, apple brandy From Cook's Illustrated. Serve with recipe #303303 - or come up with your own uses! Equally good on grilled chicken, or on steaks (especially filet mignon). Serving Size: 1 (148) g Servings Per R...
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