 Juicy Roast Beef Recipe - Food.com
beef rump roast, cornstarch, olive oil, pepper, garlic, salt, red wine, water
Juicy, tasty roast beef.
Serving Size: 1 (26) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 496.2 Calories from Fat 281 g 57 % Total Fat 31.3 g 48 % Saturated Fat 11.7 g 58 %...
|
| Crock Pot Pot Roast Recipe - Food.com
beef rump roast, thyme, rosemary, pepper, onion, garlic, salt, red wine, water, flour
Perfect served with a salad, baked potatoes, and a green vegetable. Very tender meat.
Serving Size: 1 (220) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 485.7 Calories from Fa...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
1290 ratings
