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Hot Cheese Fondue : Recipe - GourmetSleuth chili dried/powder, green chili, jalapeno, garlic, monterey jack cheese, cheddar cheese, beer/lager, flour Recipe uses beer, jalapenos (optional), Monterey Jack cheese and cheddar cheese, garlic and chile powder. 1/4 cup flour 2 teaspoons chili powder -- or to taste 1 pound Monterey jack cheese -- shredded...
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Melted Mexican Cheese Dip Recipe - Food.com taco sauce, pepper, coriander, green chili, jalapeno, salt, tortilla chips, cheese, beer/lager, flour Make sure that you serve this dip with lots of tortilla chips. If you serve this at your next get together, your guests will never want to leave, as long as there is this dip around, it is awesome! Th...
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| Monterey Jack Cilantro Dip Recipe - Food.com white peppercorn, coriander leaf, jalapeno, cumin, garlic, salt, monterey jack cheese, beer/lager, flour As a hot spread, dip, or fondue, this rich cilantro cheesiness will be a favorite! Serving Size: 1 (162) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 610.5 Calories from Fat 4...
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| Fiesta Cheese Fondue Recipe - Food.com emmenthaler cheese, rye bread, cornstarch, jalapeno, apple, salsa, tortilla chips, cheddar cheese, bread, beer/lager, flour Similar to the Melting Pot's Fiesta Cheese Fondue The prep time is mostly preparing the dippers and shredding the cheese. It's a very easy recipe. Serving Size: 1 (580) g Servings Per Recipe:...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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