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Chicken Wellington With Mushroom Veloute Sauce Recipe - Food.com butter, chicken breast, boursin cheese, puff pastry, chicken stock, pepper, parsley, oregano, basil, mushrooms, shallot, eggs, salt, white wine, water, flour This recipe is a little more involved but well worth the effort, in my opinion. This is a nice dish to serve when entertaining because it looks impressive. I've included a separate recipe for the ...
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