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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, hawaii
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bread
 swiss cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHam and Cheese Souffle Recipe - Food.com
swiss cheese,    hot sauce,    mustard powder,    eggs,    ham,    bread,    milk,    flour
I first had this at a brunch about 18 years ago. It was so good, I got the recipe and have made it for either brunch or weekend breakfasts since then. It is good with either a fruit salad for breakfas...


picture of recipeHam and Broccoli Ring Recipe - Food.com
swiss cheese,    parsley,    onion,    broccoli,    ham,    mustard,    bread,    lemon juice
Delicious lunch or light dinner, or cut in small slices and serve as an appetizer.
Serving Size: 1 (118) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 382.8   Calories from Fat 1...


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picture of recipePhilly Cheese Sandwich Recipe by Healthycooking | ifood.tv
swiss cheese,    green bell pepper,    olive oil,    pepper,    onion,    beef,    bread
Heat oil in a nonstick skillet over medium heat until hot.   Add onion; cook 10 minutes, stirring frequently.   Add bell pepper and black pepper; cook 3 minutes or until bell pepper is crisp-tender.   Co...


picture of recipeClassic Club Sandwiches Recipe - Food.com
swiss cheese,    pepper,    tomato,    lettuce,    turkey,    bacon,    salt,    salad dressing,    mayonnaise,    bread
I love Club Sandwiches and came up with this one afternoon using DH's favorite sandwich ingredients which are Turkey, Bacon and Swiss Cheese. He declared it delicious! :) The technique is not hard...


picture of recipeHerbed Breakfast Sandwich Recipe - Food.com
swiss cheese,    pepper,    dill,    turkey,    eggs,    salt,    bread,    vegetable fat spread,    whipped topping
I had a yen for a fried egg sandwich, but I kept finding things to add to it.
Serving Size: 1 (192) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 463.6   Calories from Fat 247 g ...


picture of recipeBeer Onion Soup Recipe by foodlover | ifood.tv
butter,    swiss cheese,    beef stock,    pepper,    nutmeg,    onion,    salt,    bread,    sugar,    beer/lager,    flour
How about one awesome recipe suggestion to attempt today? This Beer Onion Soup is too good to be passed up, so make a special note of it. There is not a single month when I don't serve this yummy ...


picture of recipeCorned Beef And Slaw Sandwich Recipe
coleslaw,    swiss cheese,    corned beef,    mustard,    vinaigrette,    bread
Good sandwiches!!!!
Heat oven to 350 . Spread each slice of   bread with 2 t. mustard. To assemble   each sandwich, layer 1 slice bread, 2   slices corned beef, 1/4 c. coleslaw and 1   slice cheese. Place...


picture of recipeWisconsin Monte Cristo Sandwich Recipe - Food.com
butter,    swiss cheese,    eggs,    ham,    salt,    cheddar cheese,    bread,    sugar,    yogurt (plain)
Make with genuine Wisconsin cheese! There's just something about cheese from Wisconsin-any time I visit people in another state, they always ask me to bring them some cheese! From the Wisconsin Mi...


picture of recipeHawaiian Chili Recipe - Food.com
swiss cheese,    chili dried/powder,    chicken stock,    pepper,    cayenne pepper,    cumin,    navy bean,    pinto bean,    pineapple,    potato,    garlic,    ham,    salt,    seasoning,    bread
This is a great alternative to a traditional chili. It is especially great for Spring and Summer as it is much lighter and a bit sweet and spicy. It is very easy to make and can even be done on a camp...


picture of recipeElegant Stuffed Chicken Quarters Recipe - Food.com
butter,    chicken,    swiss cheese,    pepper,    zucchini/courgette,    eggs,    salt,    bread,    honey
I received this recipe from a booklet I purchased from a ladies hospital volunteer group many years ago. Simple recipes but good.
Serving Size: 1 (505) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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