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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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africa
the americas
asia
europe: west europe, germany
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bread crumbs
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSauerkraut Meatballs Recipe - Food.com
red cabbage,    oil,    pepper,    parsley,    caper,    lemon,    potato,    onion,    pork,    veal,    worcestershire sauce,    salt,    bread crumbs,    white wine,    lemon juice,    flour
Wonderful as an appetizer or main dish. Recipe doubles nicely.
Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 586.8   Calories from Fat 260 g 44 %   Total Fat...


picture of recipeGerman Meatballs with Anchovies and Capers Konigsberger Klopse - Recipe #20742 - Foodgeeks
butter,    ground pork,    lemon peel,    beef stock,    white peppercorn,    parsley,    caper,    shallot,    spring onion,    anchovy,    eggs,    veal,    salt,    bread crumbs,    club soda,    sour cream,    water,    flour
Try this recipe for German Meatballs with Anchovies and Capers Konigsberger Klopse on Foodgeeks.com
FOR THE MEATBALLS: Mix all meatball ingredients together, using your hands. NOTE: Do not taste this ...


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picture of recipeKonigsberger Klops (German Meatballs) - Recipe #2856 - Foodgeeks
egg yolks,    pepper,    caper,    bay leaf,    onion,    eggs,    burger,    sausage,    vinegar,    salt,    bread crumbs,    lemon juice,    water,    flour
Try this recipe for Konigsberger Klops (German Meatballs) on Foodgeeks.com
1. Combine sausage, hamburger, bread crumbs and egg together and form meatballs. Cool. 2. In saucepan combine 1 sliced onion,...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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