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appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 broccoli raab
 garlic

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Dietary Restrictions:

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picture of recipeGarlicky Broccoli Rabe Recipe
broccoli raab,    chili dried/powder,    olive oil,    pepper,    garlic,    salt
Broccoli Rabe or Rapini is a wonderful green vegetable to add to your diet. It is very easy to prepare and so tender to eat.
Boil the Broccoli Rabe in salted water until crisp   drain and shock in an i...


picture of recipeBroccoli Rabe With Eggs Recipe - Food.com
broccoli raab,    mushrooms,    garlic,    eggs,    sausage,    mozzarella cheese,    cheese
Also known as Broccoli Raab or Rappini. Any way us spell it, it's my favorite veggie!
Serving Size: 1 (167) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 563.8   Calories fro...


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picture of recipeSauteed Broccoli Rabe Recipe | SparkRecipes
broccoli raab,    olive oil,    garlic,    parmesan cheese
Easy, delicious and healthy Sauteed Broccoli Rabe recipe from SparkRecipes. See our top-rated recipes for Sauteed Broccoli Rabe.
1. Bring large pot of salted water to a boil 2. Place the Broccoli Rabe...


picture of recipeSauteed broccoli rabe
broccoli raab,    chili dried/powder,    olive oil,    garlic,    salt
1) Bring a large pan of well-salted water to the boil. Set up a bowl of well-salted ice water. Drop the broccoli rabe into the boiling water and cook for 1 minute. Remove from the boiling water and pl...


picture of recipeLinguini with Artichokes and Broccoli Rabe Recipe - Food.com
broccoli raab,    olive oil,    garlic,    tomato,    artichoke,    parmesan cheese,    pasta
My DH loves broccoli rabe and I found this recipe a long time ago in a cooking magazine. May have been Bon Appetit. I am not a fan of broccoli rabe so sometimes I substitute spinach.
Serving Size: 1 (...


picture of recipeOrecchiette With Broccoli Raab and Crispy Bread Crumbs Recipe - Food.com
broccoli raab,    chili dried/powder,    olive oil,    pepper,    garlic,    salt,    bread
Broccoli raab, called cime di rape in Italy, is traditional with orecchiette pasta. Anchovy is also a traditional flavoring; if you like, you can add a couple of anchovy fillets with the garlic and re...


picture of recipeBroccoli Rabe With Feta and Fennel Recipe - Food.com
broccoli raab,    feta cheese,    olive oil,    oregano,    garlic,    fennel,    salt
To wash greens, place the torn leaves in a large bowl of cold water and swirl vigorously. (This dislodges the dirt.) Let the greens stand until they are perfectly still, then raise them out of the wat...


picture of recipeStuffed Broccoli Rabe Roll- Rotolo Di Broccoletto Recipe - Food.com
broccoli raab,    provolone,    olive oil,    sesame seed,    oregano,    basil,    garlic,    eggs,    red wine vinegar,    salt,    dough,    mozzarella cheese,    water
I love Broccoli Rabe and this makes a great lunch or light meal. Use homemade dough or store bought. Also great sliced and used as an appetizer.
Serving Size: 1 (1320) g   Servings Per Recipe: 1   AMT. ...


picture of recipeItalian Marinated Vegetables Recipe - Food.com
broccoli raab,    black olive,    red bell pepper,    green bell pepper,    olive oil,    oil,    thyme,    rosemary,    pepper,    oregano,    basil,    button mushroom/champignon,    carrot,    garlic,    celery,    zucchini/courgette,    artichoke,    cauliflower,    mustard,    red wine vinegar,    salt,    sugar,    lemon juice
Italian Marinated Vegetables are perfect for Summertime. They’re nutritious and delicious. This recipe is similar to giardiniera that I love to use on Italian beef sandwiches, spaghetti and ...


picture of recipesauteed broccoli rabe Recipe | SparkRecipes
broccoli raab,    red pepper,    olive oil,    garlic,    kai-lan,    salt
great side dish.
cut and boil the broccoli rabe. in a sauce pan sauta the garlic in olive oil. after 3 or 4 minutes add the broccoli rabe, the crushed pepper and the salt. stir well. cook another 3-5...





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