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appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 canola oil
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChili Garlic Roasted Sweet Potatoes Recipe | SparkRecipes
chili garlic sauce,    olive oil,    canola oil,    white peppercorn,    sweet potato,    soy sauce
A nice balance of heat to accompany the sweetness of the sweet potato; very tasty and easy to make!
1.Position rack in lower third of oven; preheat to 450 F. 2.Combine oil, chile-garlic sauce, soy sa...


picture of recipeHot Szechuan-Style Green Beans Recipe - Food.com
chili dried/powder,    canola oil,    white peppercorn,    ginger root,    garlic,    green beans,    soy sauce,    rice vinegar,    sugar
This recipe can be made up to 2 hours ahead of time;let cool, then cover and let stand at room temperature. If you use the maximum amount of chili flakes this dish will be quite HOT. The recipe comes ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeTricolor Vegetable Latkes Recipe - Food.com
smoked salmon,    caviar,    matzah meal,    red onion,    hot sauce,    garlic salt,    bicarbonate of soda,    canola oil,    white peppercorn,    sweet potato,    potato,    yellow squash,    leek,    zucchini/courgette,    eggs,    salt,    sour cream,    flour
We are serving a latkes buffet for the first night of Chanukah and I want to include this recipe. It sounds very interesting! Not only for Chanukah, especially if the vegetables can't be seen, per...

recipes with the same ingredients...
Tricolor Vegetable Latkes Recipe | MyRecipes


picture of recipeChinese Scallion Cakes I Recipe - Food.com
sesame seed oil,    canola oil,    white peppercorn,    spring onion,    salt,    fat,    flour
A wonderful recipe from Martin Yan! You can make a large batch and freeze them (uncooked) with waxed paper in between. Just thaw as many as you need and fry!
Serving Size: 1 (693) g   Servings Per Reci...


picture of recipePotato Latkes Recipe - Food.com
matzah meal,    apple sauce,    canola oil,    white peppercorn,    chives,    potato,    onion,    eggs,    salt,    bread crumbs,    sour cream
Traditional with applesauce, you can also make these cocktail size and serve with sour cream and a dollop of caviar.
Serving Size: 1 (226) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeIsraeli Spinach Fritters Recipe - Food.com
canola oil,    white peppercorn,    coriander seed,    cumin,    potato,    onion,    zucchini/courgette,    spinach,    garden rocket,    eggs,    salt,    flour
This is something I discovered when I moved here, I always make a batch every Chanukah.
Serving Size: 1 (2094) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 44.4   Calories from ...


picture of recipeRoasted Asparagus with Balsamic Vinegar Recipe | SparkRecipes
olive oil,    canola oil,    white peppercorn,    asparagus,    balsamic vinegar,    salt
Flavorful veggie dish - you can't go wrong with balsamic!
Place asparagus in 13x9x2 baking dish. Sprinkle with oil, salt and pepper; toss to coat. Bake, uncovered, at 425 for 10-15 minutes or unti...


picture of recipeElaine's low sodium green beans Recipe | SparkRecipes
canola oil,    white peppercorn,    dried onion,    green beans,    salt
Easy, delicious and healthy Elaine's low sodium green beans recipe from SparkRecipes. See our top-rated recipes for Elaine's low sodium green beans .
Cook in pressure cooker for 10-15 minutes ...


picture of recipeMashed Sweet Potatoes with Nutmeg and Sour Cream Recipe | SparkRecipes
canola oil,    white peppercorn,    nutmeg,    sweet potato,    salt,    sour cream
Preheat over to 350 degrees F. Rub the sweet potatoes with the oil and place in an ovenproof baking dish and roast potatoes until tender, about 1 hour, turning once after 30 minutes. When potatoes are...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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