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 Summer Corn and White Bean Soup Recipe - Food.com
chicken stock, canola oil, sage, white peppercorn, green chili, dried garlic, navy bean, spring onion, garlic, sweetcorn, ham, salt, monterey jack cheese
Really good! Got the idea for this from Cooking Light magazine, but I tweaked it to my own taste...Very easy to make, and a very good blend of flavors!
Serving Size: 1 (443) g Servings Per Recipe: 4 ...
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|  Gumbo Recipe - Food.com
chicken breast, kielbasa, green bell pepper, chicken stock, canola oil, thyme, white peppercorn, pepper, paprika, mustard powder, cayenne pepper, dried onion, dried garlic, onion, garlic, celery, salt, flour
This is the basic gumbo. Add or subtract at your will. This starts mild purposely not throw off any newcomers to spice. Very flavorful, though.
Serving Size: 1 (337) g Servings Per Recipe: 4 AMT. PE...
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 Roasted Butternut Sqaush Soup With Sage Oil Recipe - Food.com
butter, heavy cream, chicken stock, olive oil, canola oil, sage, white peppercorn, parsley, cinnamon, butternut squash, apple, onion, leek, salt, brown sugar, orange juice
From chef and author Wolfgang Puck
Serving Size: 1 (297) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 490 Calories from Fat 333 g 68 % Total Fat 37 g 56 % Saturated Fat 8 g ...
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|  White Chili Recipe - Food.com
chicken, chili dried/powder, chicken stock, cornstarch, canola oil, thyme, white peppercorn, oregano, coriander, jalapeno, cayenne pepper, chili pepper, cumin, bay leaf, navy bean, lime, mushrooms, onion, garlic, sweetcorn, salt, beer/lager, water
Warms the insides.
Serving Size: 1 (272) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 183.1 Calories from Fat 67 g 37 % Total Fat 7.5 g 11 % Saturated Fat 1.4 g 6 % Choles...
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| Chilled Carrot Ginger Soup Recipe - Food.com
hot sauce, chicken stock, canola oil, white peppercorn, ginger root, carrot, onion, salt, honey, lemon juice
This summer recipe came to me via the pages of food and wine magazine
Serving Size: 1 (274) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 129.9 Calories from Fat 35 g 27 % Tot...
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| Kale, Corn, and Sweet Potato Chowder Recipe - Food.com
red onion, red pepper, vegetable stock, cornstarch, canola oil, cashew, thyme, white peppercorn, parsley, cayenne pepper, sweet potato, carrot, celery, tomato, sweetcorn, kale, salt, water
Kale provides a striking contrast to the smooth consistency of this hearty and satisfying chowder.
Serving Size: 1 (144) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 178.3 Cal...
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| Bean, Corn, and Squash Caldo Recipe - Food.com
acorn squash, red bell pepper, canola oil, white peppercorn, oregano, basil, annatto, pinto bean, onion, garlic, sweetcorn, salt, water
Healthy, Low-Fat Southwestern Veggie Stew. This recipe comes from a book I picked up while at the Grand Canyon called Healthy Southwestern Cooking.
Serving Size: 1 (232) g Servings Per Recipe: 8 AMT...
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|  Chinese Hot and Sour Soup (Suan-la-t'ang) - Recipe #20641 - Foodgeeks
hot sauce, chicken stock, cornstarch, canola oil, white peppercorn, ginger root, coriander leaf, red chili, mushrooms, bamboo shoots, spring onion, onion, garlic, whole chicken, eggs, pork, soy sauce, salt, rice vinegar, firm tofu, sugar, water
Try this recipe for Chinese Hot and Sour Soup (Suan-la-t'ang) on Foodgeeks.com
FOR THE SOUP: Put the wood ears in a small bowl and cover with boiling water. Let stand for 30 minutes to reconstitut...
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