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Cranberry Swirl Cheesecake Recipe | MyRecipes egg whites, chocolate biscuit, canola oil, cooking spray, vanilla extract, cranberry, eggs, salt, cream cheese, sugar, chambord, raspberry liqueur, yogurt (plain), water If the cranberry mixture gets too thick, add a tablespoon of water and whirl it around in the food processor. You can also make this in an 8-inch springform pan; it'll be very full, so you should ...
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