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 Moroccan-Style Chicken Recipe - Food.com
chicken leg, chicken stock, olive oil, pepper, ginger root, coriander, lemon, olive, onion, garlic, salt, chermoula, honey
Try Moroccan-style chicken for a special after-work supper that can be easily sized to suit your crowd.
Serving Size: 1 (401) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 536.8...
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|  Indian-Spiced Chicken with Lentils and Chickpeas | Martha Stewart
sesame sticks, chicken leg, pitta bread, olive oil, cooking spray, curry powder, pepper, coriander leaf, lentil, chickpea, onion, cucumber, red wine vinegar, salt, chermoula, yogurt (plain)
Prepare an impressive Indian-inspired feast for under $20 with this recipe from TV chef Nora Singley.
Instructions Checklist Step 1 Preheat oven to 450 degrees. Line a baking sheet with parchment pa...
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2512 ratings
