Almost Traditional Jambalaya Recipe chicken leg, andouille sausage, green bell pepper, oil, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, sausage, salt, rice, water It is almost traditional because I use drumsticks instead of cubed chicken. So sue me-I like tearing meat off bones! In large iron Dutch oven heat oil over medium heat. Season chicken with 1 tsp salt...
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