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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, soup and broth
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 chicken leg
 bay leaf

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Noodle Soup Recipe - Food.com
chicken leg,    pepper,    bay leaf,    carrot,    onion,    celery,    salt,    noodles,    water
As old fashioned a recipe for chicken noodle soup as there is. Basic and wholesome, just like your grandma would make it.
Serving Size: 1 (523) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALU...


picture of recipeRich Chicken Broth Recipe - Food.com
chicken leg,    oil,    pepper,    parsley,    dill,    bay leaf,    parsnip,    carrot,    onion,    celery,    salt,    water
Adapted from a recipe in Cook's Illustrated Magazine, 1996.
Serving Size: 1 (531) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 618.3   Calories from Fat 352 g 57 %   Total Fa...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeSavory Split Pea Soup Recipe
chicken,    chicken leg,    green split peas,    olive oil,    pepper,    paprika,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    water
This soup is unlike other Split Pea recipes because it uses smoked chicken instead of traditional pork additions.
Sift through peas to make sure there are no stones.   Dice carrots, onion, garlic and c...


picture of recipeChicken Soup with Barley Recipe | SparkRecipes
chicken leg,    chicken stock,    olive oil,    barley,    pepper,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    water
A basic chicken soup. Cooking time 1 hour
For faster cooking and better flavour - Place Onion, Carrots, Celery (mir poix) in a food processor and process until very finely diced (Not pureed please) Ad...


picture of recipeChicken Stock & Soup Recipe | SparkRecipes
chicken leg,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    noodles,    water
Homemade stock makes this a winter staple. It can be frozen and kept for lunches.
Stock Bring all ingredients except the egg noodles to a boil. Leave boil for at least 6 hours. For more flavor, allow ...


picture of recipeChicken Soup made with chicken legs Recipe | SparkRecipes
butter,    chicken leg,    chicken stock,    olive oil,    thyme,    oregano,    bay leaf,    carrot,    onion,    celery,    pasta,    water
Excellent for cold weather or when you're feeling achy
In a large soup pot, put the olive oil and saute onion and celery until onion is transparent. Add butter and garlic ,crumbled bay leaf, carro...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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