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Recipe Categories: All Recipes
appetizer,main,side
dessert: jelly and mousse, mousse
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 chocolate
 dark chocolate

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picture of recipeGerman Chocolate Mousse Recipe | MyRecipes
pecan,    vanilla extract,    coconut,    gelatin,    whipped topping,    dark chocolate,    milk
Instructions Checklist   Step 1   Combine first 3 ingredients in a heavy saucepan; let stand 2 minutes. Cook over medium-high heat to 180 or until tiny bubbles form around edge (do not boil). Remove fro...

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German Chocolate Mousse Recipe


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picture of recipeIrish Cream Chocolate Mousse Recipe by Fenella | ifood.tv
eggs,    dark chocolate,    chocolate,    irish cream,    whipped cream
A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so good! I have also substituted dry gin for the Irish cream with delicious results.
Melt the dark ...


picture of recipeInstant Chocolate Mousse Recipe - Food.com
butter,    vanilla,    marshmallow,    dark chocolate,    whipped cream,    water
This dessert is very easy and quick. It's for those of you that are scared to use eggs in your mousse. Be sure to have every thing ready and if you take away the butter and reduce the chocolate to...


picture of recipeEasy Rich Chocolate Mousse Recipe by admin | ifood.tv
eggs,    sugar,    dark chocolate,    cream
1.   Place chocolate in medium bowl over saucepan of simmering water or in top half of double saucepan over simmering water; do not allow water to touch base of bowl or base of top saucepan.   Heat gent...


picture of recipeMillefeuille With Vanilla Cream and Chocolate Mousse Recipe - Food.com
butter,    puff pastry,    icing sugar,    vanilla pod,    eggs,    sugar,    dark chocolate,    double cream
Decadence delux! Tore this out of a magazine a while ago. Time does not include 6 hours chilling time for mousse.
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeLovers Chocolate Fondue Recipe
heavy cream,    dark chocolate,    brandy
THIS GREAT FOR ANY OCCASION,BUT SUPER GREAT ON VALENTINES DAY,GUYS AND GIRLS
BREAK THE CHOCOLATE INTO SMALL PIECES AND PLACE IN A SMALL PAN WITH HEAVY CREAM   HEAT THE MIXTURE GENTLY,STIRRING CONSTANTL...


picture of recipeChocolate Espresso Cups – Recipes Network
vanilla extract,    sugar,    dark chocolate,    coffee,    milk
Step 1   Heat the milk in a medium pot over high heat until hot, but not boiling. Reduce the heat to very low and add the espresso, chocolate, sugar, and vanilla. Using a whisk, stir the mixture until ...


picture of recipeTo Die For Chocolate Mousse Recipe | SparkRecipes
eggs,    cocoa powder,    dark chocolate
This simple mousse recipe is always a hit at parties and contains no extra fat or sugar besides what is already present in the dark chocolate.
Note: Do not substitute milk chocolate or unsweetened bak...





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