Raspberry Cheesecake Brownie Recipe - Food.com butter,    icing sugar,    vanilla extract,    raspberry,    eggs,    cream cheese,    dark chocolate,    whipped cream,    flour Gooey, fruity, chocolaty bliss. Serving Size: 1 (177) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 659.2   Calories from Fat 417 g 63 %   Total Fat 46.4 g 71 %   Saturated Fat 28...

White Chocolate Cheesecake With Dark Chocolate Cream Sauce Recipe - Food.com butter,    mascarpone,    cream cheese,    cookie/biscuit,    sugar,    dark chocolate,    white chocolate,    cream A departing colleague brought this into work for her last morning tea with us - it was so decadently divine she was banned from leaving until she'd shared her recipe! Serving Size: 1 (1559) g   Ser...

Chocolate and Vanilla Swirled Cheesepie Recipe - Food.com vanilla extract,    eggs,    raspberry jam/preserve,    cream cheese,    crackers,    sugar,    dark chocolate,    milk This is a rich, creamy cheesecake pie and best of all it's quick and simple. It's from Hershey's Kitchens. I clipped it off the back of their Special Dark chocolate chips package. Serving ...

The Triple Kaylee Special Recipe - Food.com chocolate sandwich cookie,    butter,    heavy cream,    vanilla,    eggs,    peanut butter,    cream cheese,    sugar,    dark chocolate,    milk chocolate,    sour cream Serving Size: 1 (200) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1233   Calories from Fat 810 g 66 %   Total Fat 90.1 g 138 %   Saturated Fat 38 g 190 %   Cholesterol 240.7 mg 80...

Mexican Cheesecake - Recipe #18575 - Foodgeeks butter,    egg yolks,    egg whites,    chocolate biscuit,    cream cheese,    cookie/biscuit,    sugar,    dark chocolate,    rum Try this recipe for Mexican Cheesecake on Foodgeeks.com Crush biscuits with a rolling pin. Mix 2 ounces of biscuits with butter. Press crumb mixture into bottom of greased 9-inch (22 cm.) pie dish. Be...

Chocolate Cheesecake Slice Recipe by admin | ifood.tv butter,    chocolate biscuit,    vanilla extract,    eggs,    cream cheese,    sugar,    dark chocolate,    sour cream 1. Put the chocolate biscuits in a food processor and process until smooth, then stir into the melted butter until evenly combined. Lightly oil and line a 18 x 25 cm (7 x 10 inch) cake tin with baking...

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