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Mocha Cupcakes Recipe - Food.com butter, bicarbonate of soda, oil, vanilla extract, eggs, apple cider vinegar, salt, sugar, cocoa powder, dark chocolate, coffee, flour If you want a super-moist cupcake, then this is the one. I initially got this recipe from Taste of Home magazine, but after having tasting it at its original state; I decided to tweak it just a tad, a...
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| Chocolate Chip Cupcakes Recipe - Food.com butter, bicarbonate of soda, vanilla extract, eggs, salt, baking powder, light corn syrup, sugar, almond essence, dark chocolate, condensed milk, milk, flour Adapted from Cupcakes, Cupcakes & More Cupcakes. DELICIOUS! Serving Size: 1 (130) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 458.5 Calories from Fat 202 g 44 % Total F...
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Fudge Bottom Chocolate Layer Pie Recipe - Food.com whipped topping, marshmallow, dark chocolate, chocolate, whipped cream, milk You will need your mom's help to make this pie because the mixture gets very hot during the stove part. I love chocolate as much as I love pie! Serving Size: 1 (103) g Servings Per Recipe: 8 AMT...
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| Mint Chocolate Chip Cupcakes Recipe - Food.com butter, vanilla extract, eggs, sugar, green food coloring, dark chocolate, chocolate, icing, self raising flour, water, peppermint flavoring Chocolate and Peppermint are my favourite combination, so when I found this recipe in Sue McMahon's Cupcakes book I had to share it. Enjoy! Serving Size: 1 (158) g Servings Per Recipe: 12 AMT. P...
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| Chocolate Ganache Cupcakes butter, vanilla extract, eggs, sugar, dark chocolate, chocolate syrup, coffee, double cream, flour For the cupcakes: 1) Line muffin pans with 12 paper liners. Preheat the oven to 160 C/gas mark 3. 2) Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment unt...
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| Chocolate peanut butter pie butter, icing sugar, cornstarch, peanut, vanilla extract, cloves, eggs, peanut butter, salt, cream cheese, sugar, dark chocolate, double cream, milk For the crust: 1) Preheat the oven to 180C/Gas Mark 4. 2) Pulse the peanuts, sugar, and cloves in a food processor until the mixture resembles coarse sand. Pulse in the butter. Press the nut mixture...
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| Chocolate cupcakes with chocolate mascarpone filling and zinfandel buttercream butter, egg whites, icing sugar, mascarpone, bicarbonate of soda, rapeseed oil, vanilla extract, strawberry, eggs, salt, sugar, cocoa powder, dark chocolate, chocolate, red wine, coffee, double cream, buttermilk, water, flour For the swiss meringue buttercream: 1) In the bowl of an electric mixer fitted with the whisk attachment, thoroughly whisk together the sugar and egg whites. Set the bowl over a pan of boiling water....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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