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Graham Cracker Shortbread S'mores Recipe | MyRecipes butter, vanilla extract, cinnamon, wholewheat flour, salt, molasses, sugar, dark chocolate, flour Learn how to make Graham Cracker Shortbread S'mores. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Line a 9- x 9-inch pan with parch...
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| Molasses Cookies Recipe - Food.com butter, bicarbonate of soda, ginger root, cloves, cinnamon, raisin, eggs, salt, molasses, sugar, chocolate, flour Courtesy of Dana Walrath. Dough keeps well in fridge or freezer. Serving Size: 1 (935) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 134.7 Calories from Fat 54 g 41 % Total Fa...
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Fudge Cookies Recipe - Food.com butter, bicarbonate of soda, vanilla, eggs, salt, molasses, brown sugar, sugar, cocoa powder, chocolate, flour Serving Size: 1 (1116) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 154.2 Calories from Fat 65 g 42 % Total Fat 7.2 g 11 % Saturated Fat 4.3 g 21 % Cholesterol 25.3 mg 8 % ...
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| Chocolate Lover's Brownies Recipe - Food.com butter, pecan, vanilla extract, cinnamon, eggs, honey, molasses, brown sugar, sugar, chocolate, flour These brownies are for the chocoholic only. Amatuer's beware! Seriously though, this recipe is extremely easy, needs little utensils for preparation, and is simple to modify according to taste. Th...
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| Chocolate Bourbon Pecan Pie Recipe - Food.com pecan, eggs, salt, pastry, light corn syrup, molasses, brown sugar, chocolate, bourbon whisky Adapted from Cooking in the New South. This is a great dessert for people who really love chocolate. It is not as sweet as most pecan pies. Serve with sweetened whipped cream on top. Yum! Serving Size...
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| Mrs. Edison's Old Fashioned Recipe for Chocolate Caramels Recipe - Food.com butter, vanilla, eggs, molasses, sugar, chocolate, milk, flour The Edisons’ recipes were written during their lifetime, therefore the directions, measurements and styles of the recipes reflect the period in which they lived and their personal tastes. Be...
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