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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: marinade and rub

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cloves
 nutmeg

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCaribbean Spice Rub Recipe - Food.com
thyme,    nutmeg,    mace,    cloves,    dried garlic,    allspice,    salt
A great dry rub for pork chops, steak, or chicken.
Serving Size: 1 (13) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7   Calories from Fat 2 g 39 %   Total Fat 0.3 g 0 %   Saturat...


picture of recipeHoliday Spice Rub for Poultry Recipe - Food.com
nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    salt
A fragrant rub for the holidays. Use as a dry rub with poultry.
Serving Size: 1 (24) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 190.6   Calories from Fat 51 g 27 %   Total Fat ...


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picture of recipeJamaican Jerk Rub Recipe - Food.com
thyme,    pepper,    nutmeg,    cloves,    cayenne pepper,    dried onion,    allspice,    salt,    sugar
Spicy sweet for any type of meat.
Serving Size: 1 (23) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8.5   Calories from Fat 0 g 11 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 % ...


picture of recipeJamaican Dry Rub Recipe - Food.com
thyme,    pepper,    nutmeg,    cloves,    dried onion,    allspice,    salt,    sugar
Something different on the BBQ this summer
Serving Size: 1 (21) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7.5   Calories from Fat 0 g 8 %   Total Fat 0.1 g 0 %   Saturated Fat ...


picture of recipeJamaican Jerk Rub Recipe - Food.com
curry powder,    thyme,    pepper,    paprika,    nutmeg,    cloves,    cayenne pepper,    cinnamon,    allspice,    salt,    sugar
Nice and spicy, just the way I like it. How about you?
Serving Size: 1 (24) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 21.4   Calories from Fat 5 g 27 %   Total Fat 0.6 g 0 %   ...


picture of recipeVirgin-Islands Spiced Salt Recipe - Food.com
thyme,    pepper,    parsley,    nutmeg,    cloves,    onion,    garlic,    salt
This is from Herbs and Spices the Cook's Reference by Jill Norman. Use to rub onto fish or steak before grilling, or over a chicken before roasting.
Serving Size: 1 (10) g   Servings Per Recipe: 10...


picture of recipeDry Jerk Rub Recipe - Food.com
thyme,    pepper,    paprika,    nutmeg,    cloves,    chives,    chili pepper,    cinnamon,    dried onion,    dried ginger,    dried garlic,    allspice,    salt,    brown sugar
This is a great Jamaican Rub recipe that is nice with poultry and pork. You can adjust the spicyness by increasing or decreasing the amount or type of crushed peppers. For a not so hot rub, use crushe...


picture of recipeJamaican Wet Jerk Rub Recipe - Food.com
chili dried/powder,    peanut oil,    thyme,    pepper,    paprika,    nutmeg,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    dried ginger,    basil,    allspice,    spring onion,    garlic,    salt,    brown sugar,    lime juice
Authentic and easy. Rub it on pork, chicken, or beef and serve with rice and warm flour tortillas for a great meal.
Serving Size: 1 (29) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeCocoa Spice Rub Recipe - Food.com
white peppercorn,    nutmeg,    coriander seed,    cloves,    cinnamon,    salt,    cocoa powder
Make a batch of this up to have on hand. Great on pork tenderloin, chops, or even steaks. I might try this on tofu as well. I got this recipe from Easy Entertaining with Michael Chiarello
Serving Size...


picture of recipeSpicy Cocoa Rub Recipe - Food.com
pepper,    nutmeg,    coriander,    cloves,    cinnamon,    salt,    cocoa powder
Great on steaks, chicken, or seafood!
Serving Size: 1 (70) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 85.7   Calories from Fat 26 g 31 %   Total Fat 3 g 4 %   Saturated Fat 1.6 ...





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