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Meatballs Stew Recipe - Food.com ground pork, butter oil, beef stock, olive oil, pepper, nutmeg, mustard powder, cloves, cinnamon, potato, onion, garlic, eggs, salt, bread crumbs, water, flour A recipe I took from a recipe book of different countries and this one is from Canada. My mother did it a few times and it's delicious. Serving Size: 1 (366) g Servings Per Recipe: 6 AMT. PER SE...
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| Cajun Comfort Casserole Recipe - Food.com green pepper, red pepper, nutmeg, mustard powder, cloves, celery salt, cayenne pepper, onion, eggs, sausage, salt, cheddar cheese, bread, southern comfort, milk Still looking for recipes to use up my bottle of So Co. This recipe calls for you to refrigerate it for several hours before baking it. Serving Size: 1 (403) g Servings Per Recipe: 4 AMT. PER SERVIN...
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Sweet Potato Pecan Casserole Recipe butter, evaporated milk, pecan, vanilla, nutmeg, cloves, cinnamon, allspice, sweet potato, eggs, salt, brown sugar, flour Great Sweet Potato Casserole with a crunchy pecan topping! Serve it with grilled chicken breasts and a light salad. Cook, drain and mash sweet potatoes OR drain the canned sweet potatoes. Heat and mas...
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| Oxtail Stew - Rabo Encendido Recipe - Food.com tomato sauce, green pepper, beef stock, olive oil, thyme, pepper, parsley, nutmeg, cloves, bay leaf, allspice, potato, carrot, onion, garlic, celery, salt, cocoa powder, red wine, flour, meat Actually Rabo Encendido (literally means Lit Tail) is more of a stew than a soup, at least the Cuban version, and there are as many versions as there are Cuban cooks. Here it is, con buen provecho! Re...
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