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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew, chili, chowder, gumbo, jambalaya
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 nutmeg

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picture of recipeLouisiana Creamed Soup Recipe - Food.com
chicken,    bread flour,    green pepper,    thyme,    red peppercorn,    white peppercorn,    pepper,    nutmeg,    cloves,    celery seed,    bay leaf,    potato,    onion,    turkey,    ham,    salt,    vegetable fat spread,    milk,    half and half,    ghee
This is a spicy soup dish great for cold winter afternoons.
Serving Size: 1 (444) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 615.8   Calories from Fat 363 g 59 %   Total Fat 40...


picture of recipeBayou Turtle Soup Recipe - Food.com
bell pepper,    beef stock,    thyme,    pepper,    parsley,    nutmeg,    cloves,    bay leaf,    allspice,    lemon,    shallot,    spring onion,    onion,    garlic,    celery,    tomato,    eggs,    worcestershire sauce,    sherry,    water,    flour
Turtle soup (Cajun style).
Serving Size: 1 (1186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 644.4   Calories from Fat 66 g 10 %   Total Fat 7.4 g 11 %   Saturated Fat 2.2 g 11 ...


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picture of recipeStern's Cincinnati Chili - Recipe #2055 - Foodgeeks
tomato sauce,    chili dried/powder,    ground beef,    turmeric,    pepper,    paprika,    nutmeg,    marjoram,    mace,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    allspice,    kidney bean,    onion,    garlic,    red wine vinegar,    salt,    tomato ketchup/catsup,    cheddar cheese,    crackers,    pasta,    honey,    chocolate,    water
Try this recipe for Stern's Cincinnati Chili on Foodgeeks.com
Salt a large cast-iron skillet. Turn heat to medium and add meat, onions, and garlic. Cook until all meat is browned. Add tomato sauce...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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