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Recipe Categories: All Recipes
appetizer,main,side
dessert: ice cream n frozen dessert, ice cream
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cookie/biscuit
 whipped topping

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeIce Cream Sandwich Dessert Recipe
ice cream sandwich,    fudge,    wafers,    sugar,    whipped topping,    milk chocolate,    coffee
This make-ahead dessert is quite a crowd-pleaser, even for people who aren't counting carbs. Look for the rectangular no-sugar-added or low-carb ice cream sandwiches instead of the round ones beca...


picture of recipeOreo Ice Cream Cake Recipe - Food.com
chocolate sandwich cookie,    fudge,    whipped topping,    vanilla ice cream
I've never made this but I tasted a bit, that was all that was left, and it was really good. It only has 4 ingredients and sounds super easy to make. I think you could easily substitute homemade s...


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picture of recipeBerry Whipped Sensation Recipe - Food.com
chocolate sandwich cookie,    berries,    whipped topping,    lemon juice,    condensed milk
This is a light & tasty ice cream type dessert that can be made using any type of berry you enjoy! Try raspberries, strawberries, blueberries, blackberries, etc! Yum! A cool refreshing treat that ...


picture of recipeOreo Ice Cream Cake Recipe - Food.com
chocolate sandwich cookie,    whipped topping,    vanilla ice cream
My kids loved this when they were younger - always a hit. They still request it today
Serving Size: 1 (213) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 578.1   Calories from Fa...


picture of recipeIce Cream Torte Recipe - Food.com
butter,    fudge,    strawberry,    whipped topping,    chocolate cookie,    strawberry ice cream,    vanilla ice cream
A frozen dessert with layers of ice cream, perfect for any occasion.
Serving Size: 1 (318) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 628.1   Calories from Fat 241 g 38 %   To...


picture of recipeEasy Ice Cream Cake Recipe - Food.com
chocolate sandwich cookie,    butter,    vegetable fat spread,    whipped topping,    chocolate ice cream,    ice cream,    whipped cream
This is something I came up with after reading several other ice cream cake recipes. The key is to chill between steps, and be sure it's completely frozen before serving. It's easy and delicio...


picture of recipeIce Cream Cookie Dessert Recipe - Food.com
chocolate sandwich cookie,    butter,    fudge,    whipped topping,    vanilla ice cream,    cream
Easy to prepare. From Taste of Home.
Serving Size: 1 (295) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 616.7   Calories from Fat 275 g 45 %   Total Fat 30.6 g 47 %   Saturated F...


picture of recipeOreo Ice Cream Cake Recipe
chocolate sandwich cookie,    butter,    fudge,    whipped topping,    vanilla ice cream
We make this for nearly ever birthday it's so popular! It's also a fun alternative to the store bought stuff. Mom took this recipe with her when she quit Camp Kamaji and made it so it would be...


picture of recipeAlmond Ice Cream Cups Recipe - Food.com
cookie/biscuit,    almond essence,    whipped topping,    chocolate,    vanilla ice cream
I made these for a Labor Day Celebration once. The adults loved them as much as the children!
Serving Size: 1 (399) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 91.2   Calories ...


picture of recipeChocolate Ice Cream Dessert Recipe - Food.com
butter,    chocolate cake,    chocolate biscuit,    whipped topping,    chocolate ice cream,    milk
A cool and delicious treat!
Serving Size: 1 (135) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 344.4   Calories from Fat 194 g 56 %   Total Fat 21.6 g 33 %   Saturated Fat 15.7 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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