Puerto Rican Mofongo Dressing with Salami Recipe | EatingWell salami,    olive oil,    canola oil,    cooking banana,    pepper,    salt,    water Chunks of hard salami add a salty-tangy edge and toothsome texture to Puerto Rican mofongo dressing. Serve this savory stuffing along with turkey and the rest of your Thanksgiving spread. Instructions...

Sauteed Plantains With Sweet Spices Recipe - Food.com butter,    canola oil,    cooking banana,    nutmeg,    cloves,    cinnamon 365 Delicious Low Fat Recipes Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 138.7   Calories from Fat 31 g 23 %   Total Fat 3.5 g 5 %   Saturated Fat 1.5 g 7 %...

Sweet Potato Bake With Shredded Plantain and Coconut Topping Recipe - Food.com butter,    canola oil,    cooking banana,    pepper,    dried ginger,    coconut,    sweet potato,    eggs,    salt,    sugar,    sour cream This was created for Ready, Set, Cook 2006. The sweet potato bake is jazzed up by the topping of the shredded plantain. The fried shredded plantain is known as aranitas. In spanish this means, little ...

Guy Fieri's Fried Plantains with Sweet Heat Recipe sweet chili sauce,    canola oil,    cooking banana,    pepper,    horseradish,    cayenne pepper,    lime,    garlic,    mustard,    salt,    rice vinegar Make extra Sweet Heat sauce and keep it around for garnishing other dishes, such as nachos, tacos, and stir-fries. For sauce: Make sauce first. In bowl, combine juice of 1/2 lime, sweet chili sauce, m...

Tostonera : Article - GourmetSleuth canola oil,    cooking banana,    salt Tostonera, a wooden press for making tostones (flattened, fried plantain) In a large frying pan or deep fryer, heat the oil. In a separate plate, peel and cut the plantains into one inch rounds. Place... recipes with the same ingredients... Plantain chips Recipe | SparkRecipes

Aviyal (Indian vegetable stew with coconut & yogurt) Recipe | SparkRecipes canola oil,    coconut oil,    turmeric,    cooking banana,    curry leaf,    green chili,    cumin,    coconut,    sweet potato,    yam,    turnip,    carrot,    zucchini/courgette,    cucumber,    salt,    yogurt (plain) Wash all the vegetables, scrubbing the dirt off the root veggies. Cut all of them into roughly equal sized sticks (like the carrot sticks you get with chicken wings!), about 1.5 to 2 inches long. This...

Pork & Plantain Enchiladas with Black Bean Puree Recipe | MyRecipes pork loin,    black beans,    chicken stock,    canola oil,    cooking spray,    cooking banana,    red peppercorn,    oregano,    coriander leaf,    chili pepper,    cumin,    onion,    garlic,    tomatillo,    salt,    monterey jack cheese,    tortilla,    brown sugar,    lime juice The sweetness from the plantains tames the spicy pork in this Pork and Plantain Enchilada with Black Bean Puree recipe. Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Co...

Crispy Coconut and Plantain Shrimp with Tropical Salsa red onion,    canola oil,    cooking banana,    pepper,    coriander,    chili pepper,    papaya,    mango,    coconut milk,    coconut,    shrimp,    eggs,    salt,    lime juice,    flour Crunchy, sweet, and savory, serve this dish with our tropics-inspired mango and papaya salsa. Make the sauce: Puree mango in food processor or blender and pour into a medium bowl. Stir in the papaya, ...

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