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 Simple Colombian Beans Recipe - Food.com
sazon, red bean, oil, cooking banana, coriander leaf, carrot, spring onion, onion, tomato, salt
These beans are a staple in my family's nutrition. I make them at least once a week, and as with beans they taste better the next day so I make plenty for left overs. You will need a pressure cook...
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|  Brazilian Fish Stew Recipe
yellow/orange bell pepper, green bell pepper, hake, olive oil, cooking banana, parsley, coriander leaf, cloves, red chili, chili pepper, onion, garlic, tomato, shrimp, cod, salt, lime juice
This recipe, from Espirito Santo, reflects that state's long coastline: Its bright broth results from the fish, tomatoes, lime juice, and vegetables, which meld beautifully. And it couldn...
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 Caldo de Bolas Recipe | MyRecipes
green bell pepper, beef stock, soup, oil, cooking banana, coriander leaf, jalapeno, cumin, raisin, onion, garlic, tomato, eggs, peanut butter, salt, water, flour, meat
Caldo de Bolas is a stuffed plantain dumpling soup found throughout Ecuador. The dumplings don't traditionally contain flour, but we found them lighter and easier to handle with some added. Use pl...
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