Grilled plantains with mojo olive oil,    cooking banana,    pepper,    oregano,    jalapeno,    cumin,    garlic,    salt,    lime juice For the mojo sauce: 1) Toast the cumin seeds in a small frying pan over high heat until fragrant, about 30 seconds. Grind the seeds in a spice grinder or with a mortar and pestle. 2) Heat the olive oi...

Jerk Chicken Salad - Recipe #16734 - Foodgeeks chicken breast,    yellow/orange bell pepper,    red bell pepper,    vegetables,    olive oil,    jamaican jerk spice,    thyme,    cooking banana,    banana,    mango,    avocado,    honey,    lime juice Try this recipe for Jerk Chicken Salad on Foodgeeks.com Combine oil, lime juice, thyme and honey in a canning jar; screw on the lid and shake well. Remove 1 tbsp. dressing; set remaining dressing asid...

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