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 Kitchiri Recipe - Food.com
tomato paste, vegetable stock, sunflower oil, pepper, parsley, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, bay leaf, lentil, onion, garlic, salt, rice, ghee
This is the Indian original, which inspired the classic breakfast dish known as Kedgeree. Made with basmati rice and small, tasty lentils, this will make an ample supper or brunch dish.
Serving Size: ...
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|  Bombay Potatoes Recipe - Food.com
chili dried/powder, vegetable stock, canola oil, garam masala, turmeric, mustard seed, ginger root, coriander seed, coriander leaf, cumin, potato, tomato
by Antony Worrall Thompson
Serving Size: 1 (367) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 299.9 Calories from Fat 103 g 34 % Total Fat 11.5 g 17 % Saturated Fat 0.9 g 4...
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Garlic Pepper Tofu Recipe - Food.com
raw sugar, light soy sauce, tomato paste, vegetable stock, sesame seed oil, peanut oil, yarrow, pepper, coriander leaf, spring onion, garlic, cucumber, rice vinegar, firm tofu
A tasty Thai tofu treat, phew try saying that after a few. The original recipe came from the veg. soc. but I have never used the coriander root, I hate coriander it tastes like soap! The marinating ca...
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