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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: chutney

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 coriander leaf
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeTomato Chutney with Baked Pita Chips Recipe | MyRecipes
pitta bread,    canola oil,    cooking spray,    curry powder,    turmeric,    mustard seed,    ginger root,    coriander leaf,    jalapeno,    cumin,    raisin,    onion,    garlic,    tomato,    salt,    sugar
The versatile chutney also makes a zingy spread on turkey sandwiches, or serve it with grilled chicken.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Split pitas, and c...


picture of recipeCilantro-Coconut Chutney Recipe | MyRecipes
curry powder,    ginger root,    coriander leaf,    jalapeno,    coconut,    garlic,    salt,    lime juice,    water
Learn how to make Cilantro-Coconut Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Place all ingredients in a food processor, and...


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picture of recipeCranberry-Mango Chutney Recipe | MyRecipes
red bell pepper,    oil,    curry powder,    red peppercorn,    pepper,    coriander leaf,    mango,    raisin,    cranberry,    spring onion,    onion,    white vinegar,    salt,    orange juice
Learn how to make Cranberry-Mango Chutney. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a large saucepan over medium-high h...


picture of recipeTomato Chutney With Baked Pita Chips Recipe - Food.com
pitta bread,    canola oil,    curry powder,    turmeric,    mustard seed,    ginger root,    coriander leaf,    jalapeno,    cumin,    raisin,    onion,    garlic,    tomato,    salt,    sugar
Submitted by reader, Sue Barker to Cooking Light. I would use dried cranberries in place of the raisins, and add them with the tomatoes.
Serving Size: 1 (136) g   Servings Per Recipe: 10   AMT. PER SERV...


picture of recipeCilantro Chutney Culinary Cafe
red pepper,    curry powder,    mint,    coriander leaf,    garlic,    white wine vinegar,    sugar,    water
Process ingredients in blender until herbs are chopped. Season to taste with salt and pepper.   Share this:   Tweet   Share on Tumblr   Print   Like this:   Like Loading...   Related   Leave a comment   Leave ...





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