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 Curried Creamed Fresh Corn Great for Summer Recipe - Food.com
butter, heavy cream, curry powder, white peppercorn, coriander leaf, jalapeno, onion, garlic, sweetcorn, salt
I am always looking for ways to prepare corn in the summer. I just love the mix of curry and cream. COOKS NOTES: Variation: Leave out the cream for a lighter version in which the corn's flavor wil...
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|  Chickpea Salad With Chicken Breast Recipe - Food.com
chicken breast, curry powder, red peppercorn, mint, ginger root, coriander leaf, jalapeno, cumin, chickpea, spring onion, garlic, tomato, cucumber, salt, lemon juice
Light and healthy
Serving Size: 1 (693) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 713.6 Calories from Fat 219 g 31 % Total Fat 24.4 g 37 % Saturated Fat 6.5 g 32 % Chole...
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 Penne Bombay Recipe - Food.com
curry paste, curry powder, pepper, parsley, coriander leaf, spring onion, garlic, prawn, salt, parmesan cheese, pasta, vegetable fat spread, white wine, sour cream, half and half
This is out of the 2004 edition of KCTS Chef's cookbook. It was sent in by Antonio Mauro the executive chef from Anton's Pasta Bar in Burnaby BC. The original recipe called for 20 oz of pasta ...
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|  Coconut Curried Tofu with Green Jasmine Rice Recipe - Food.com
red pepper, oil, peanut, curry powder, ginger root, coriander leaf, cumin, coconut milk, coconut, spring onion, garlic, tomato, salt, firm tofu, rice, lime juice, water
This is a vegetarian dish from Bon Appetit January 2003
Serving Size: 1 (344) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 392.3 Calories from Fat 160 g 41 % Total Fat 17.8 g...
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|  BBQ Bacardi O Chicken Recipe - Food.com
curry powder, mint, coriander leaf, orange, garlic, whole chicken, soy sauce, orange rum, rum, orange juice
Chicken is marinated in a tropical blend of citrus, rum and spice before being grilled to crispy golden perfection. Try this recipe at your next cook-out. From allrecipes.com
Serving Size: 1 (165) g ...
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| Curried Tomato-Bell Pepper Soup Recipe - Food.com
tomato paste, yellow/orange bell pepper, red bell pepper, green bell pepper, chili dried/powder, vegetable stock, chicken stock, canola oil, curry powder, ginger root, coriander leaf, onion, garlic, tomato, pumpkin, salt, whipped cream, cream
I got this recipe from cooking club magazine. It's very aromatic and tastes wonderful and creamy. The recipe omits the part about blending until smooth but we like it that way. You can leave it ch...
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