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 Braised Brazilian Beef Recipe
chili dried/powder, ground beef, olive oil, oregano, ginger root, coriander seed, coriander leaf, green chili, peas, olive, onion, garlic, tomato, salt, rice, brown sugar
Delectable slow cook or tender braised beef with super flavors. You can serve it over noodles, but I like rice and green peas best.
Heat oil in a large heavy skillet over medium heat. Add the onion a...
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|  Spicy Beef Empandadas Recipe - Food.com
buttermilk cookie/biscuit, egg yolks, cherry pepper, green bell pepper, ground beef, olive oil, coriander leaf, cayenne pepper, cumin, allspice, olive, raisin, garlic, red wine vinegar, monterey jack cheese, icing, flour
A really good recipe. It tastes very good. I'm not sure how many servings however. I first tried this at a Cuban resteraunt but it is a pure Hispanic food. from Bon Appetit, February 1992
Serving ...
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 Guy's spicy Spanish rice
yellow/orange pepper, red pepper, black beans, chicken stock, rapeseed oil, pepper, coriander leaf, jalapeno, cayenne pepper, chili pepper, olive, onion, garlic, tomato, sweetcorn, chayote, salt, rice
1) Heat the grill or a griddle pan to high. Arrange the all four peppers and the corn cob under the grill or on the griddle. Char, turning frequently, until the peppers have blistered and corn is star...
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