Latino-Style Chicken and Rice Aka Arroz Con Pollo Recipe - Food.com chicken thigh,    tomato sauce,    cherry pepper,    green bell pepper,    chicken stock,    olive oil,    pepper,    oregano,    coriander leaf,    red chili,    caper,    lemon,    olive,    onion,    garlic,    white vinegar,    salt,    rice,    water America's Test Kitchen, from the Episode: Dinner with a Spanish Accent. Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1067.2   Calories from Fat 357 g 3...

Paul Gayler's Thai Inspired Risotto With Pumpkin Recipe - Food.com risotto rice,    vegetable stock,    curry powder,    pepper,    mint,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut milk,    coconut,    onion,    garlic,    pumpkin,    salt,    vegetable fat spread,    white wine Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook. Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Shredded takeaway chicken with rice noodles - Recipes - delicious.com.au chicken,    red onion,    olive oil,    peanut,    mint,    lemongrass,    ginger root,    coriander leaf,    red chili,    thai basil,    orange,    lime,    garlic,    rice vinegar,    fish sauce,    noodles Using store bought barbecue chicken saves you time and works really well in this fresh tasting Asian-style noodle salad. 1.   Place noodles in a bowl, cover with boiling water and set aside for 10 minu...

Coconut Rice and Peas Recipe - Food.com chicken stock,    olive oil,    coriander leaf,    red chili,    black-eyed pea,    coconut milk,    garlic,    rice,    white wine A delicous Carribean twist to rice and beans. A Guy Fieri Food Network recipe. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 427.4   Calories from Fat 143 g...

Curd Rice (Dahiwale Chawal) Recipe | MyRecipes black mustard seeds,    canola oil,    cashew,    ginger root,    curry leaf,    coriander leaf,    red chili,    mango,    salt,    rice,    buttermilk,    yogurt (plain),    water,    ghee Ghee is butter that has been slowly melted so the milk solids sink to the bottom and are discarded. You can purchase it at Middle Eastern and Indian grocery stores. To make ghee at home, simmer four t...

Vietnamese-Style Spicy Fried Rice Recipe - Food.com peanut oil,    peanut,    turmeric,    pepper,    lemongrass,    coriander leaf,    red chili,    onion,    garlic,    shrimp,    fish sauce,    rice Spicy and flavorful, this easy dish provides a delicious change from Nasi Goreng or Chinese Fried Rice. Try to use Vietnamese fish sauce (Nuoc Mam), which is more pungent than other Southeast Asian fi...

Salted Fish Fried Rice Recipe - Food.com light soy sauce,    chicken stock,    sesame seed oil,    oil,    pepper,    coriander leaf,    red chili,    peas,    spring onion,    prawn,    fish,    eggs,    salt,    rice,    sugar I order this dish all the time at Chinese restaurants, so this is my little attempt to re-create it at home. I find that it's usually not the fish that tastes super salty, but instead the egg. Thi...

Indian Shrimp Rice Recipe - Food.com red onion,    chili dried/powder,    oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    chili pepper,    cumin,    tomato,    shrimp,    salt,    rice,    water Another one from Modern Spice by Monica Bhide that I want to save. Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 403.8   Calories from Fat 126 g 31 %   Total...

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