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Barbecued Chicken with Sweet Vinegar Sauce | Recipes Wiki | Fandom chicken thigh, oil, curry powder, turmeric, pepper, paprika, coriander leaf, red chili, coconut milk, garlic, white vinegar, sugar This is the first Thai-style dish I ever attempted to make, after I 'discovered' how delicious Thai food is. This recipe is easy enough (for the beginner that I was 10 years ago) and the ingre...
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Fish Kebabs With Red Bell Pepper Recipe - Food.com red bell pepper, ginger root, coriander leaf, red chili, garlic, fish, soy sauce, fish sauce, lime juice From Recipes for a healthy heart, Weekend. Serving Size: 1 (155) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 164.9 Calories from Fat 19 g 12 % Total Fat 2.2 g 3 % Saturated...
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| Thai Chicken Legs Ww Recipe - Food.com chicken leg, lime peel, mint, ginger root, coriander leaf, red chili, garlic, salt, rice vinegar, fish sauce, sugar From Everyone Loves Chicken by Weight Watchers. I borrowed my friend's book and I'm posting what sounds interesting for future reference. This is 4 points per leg. Serving Size: 1 (145) g Ser...
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| Chicken in Lime and Chilli Marinade Recipe - Food.com chicken, ginger root, coriander leaf, red chili, lime, spring onion, garlic, soy sauce, lime juice A tasty and healthy dish. Skinless breasts could be used in place of the tenderloins. Prep time includes 1 hour marinating time. Serving Size: 1 (139) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Thai-Style Burgers Recipe - Food.com napa cabbage, ground pork, pepper, lemongrass, coriander leaf, red chili, mushrooms, spring onion, garlic, soy sauce, salt, mayonnaise, fish sauce, bread, lime juice An interesting twist on the regular burger. Really good for a change of pace. Serving Size: 1 (220) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 434.2 Calories from Fat 230 g ...
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| Seared Pork Skewers Recipe - Food.com dry sherry, oil, pepper, mint, ginger root, coriander leaf, red chili, garlic, pork, salt, fish sauce, brown sugar, water Hey! Here's another recipe from my Asian antique cookbook...jk...about it being an antique...just bought it at an antique store...but one day it will be an antique...:) Cooking time does not inclu...
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