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appetizer,main,side: other meat and poultry, roast dish, steak and veal, meatloaf, pot roast, meat balls
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 coriander leaf
 red onion

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picture of recipeTex-Mex Flank Steak and Vegetables Recipe | MyRecipes
beef flank steak,    red onion,    yellow/orange bell pepper,    red bell pepper,    cooking spray,    coriander leaf,    garlic,    salsa,    tortilla,    lime juice
Chipotle salsa - both a key ingredient in the marinade and a condiment for the meat and vegetables - has a smokier, more full-bodied flavor than regular tomato salsa. Marinating the vegetables in a zi...


picture of recipeSouthwestern-style Steak Recipe
beef-london broil,    beef flank steak,    red onion,    chili dried/powder,    parsley,    coriander leaf,    garlic,    salt,    lime juice
Very flavorful, is good grilled also. My family loves it.
To prepare marinade, in a shallow glass dish, combine lime juice, onion, cilantro, salt, and red pepper flakes. Mix well.   Rub garlic over bot...


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picture of recipeCuban Steak With Garlic Citrus Marinade and Salsa Recipe Recipe - Food.com
beef flank steak,    red onion,    olive oil,    pepper,    coriander leaf,    orange,    garlic,    orange juice,    lemon juice
Found this online at cdkitchen.com. Posting for ZWT. This sounds like it would make a wonderful steak!!
Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 364.6...


picture of recipePeruvian Beef for the Crock Pot Recipe - Food.com
red onion,    red bell pepper,    beef steak,    coriander leaf,    garlic,    tomato,    sherry,    apple juice,    meat
This recipe was adapted from a Peruvian beef recipe by Chef#352096, to be made in a crock pot.
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 77.2   Calories...


picture of recipeSpicy Lime-Cilantro Marinated Flank Steak Recipe - Food.com
beef flank steak,    red onion,    corn oil,    thyme,    coriander leaf,    jalapeno,    lime,    garlic,    salt,    honey
This recipe from Allrecipes.com ( TY Ryan Nomura! :) ) has all the right elements for an excellent marinated grilled steak. the recipe calls for flank steak but I plan to use on which cuts look best o...


picture of recipeFlank Steak Cilantro for the Broiler Recipe - Food.com
beef flank steak,    red onion,    olive oil,    pepper,    coriander leaf,    cumin,    garlic,    salt,    red wine
Another supermarket card from Shop Rite. There is a 2 to 24 hour marination required but I only put 2 hours in the passive time since anything more is up to you!
Serving Size: 1 (189) g   Servings Per ...


picture of recipeLime-Marinated Rib Eye Tacos Recipe - Food.com
beef ribeye steak,    red onion,    oil,    coriander leaf,    cumin,    lime,    tomato,    guacamole,    white wine vinegar,    salt,    tortilla,    orange juice
In 'Tacos, Quesadillas & Burritos' by Laura Washburn
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 639.3   Calories from Fat 387 g 61 %   Total F...


picture of recipeGrilled Steak fajitas Recipe - Food.com
beef ribeye steak,    red onion,    red bell pepper,    canola oil,    thyme,    pepper,    coriander leaf,    coriander,    cayenne pepper,    cumin,    lime,    garlic,    zucchini/courgette,    mustard,    red wine vinegar,    salt,    tortilla,    honey
These are the best grilled fajitas I've ever had. This is inspired by the Prickly Pear in Ann Arbor, Michigan.
Serving Size: 1 (229) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeIndian Style Kebabs With Cilantro Sauce Recipe - Food.com
beef ribeye steak,    red onion,    mango chutney,    oil,    ginger root,    coriander leaf,    green chili,    onion,    garlic,    salt,    bread,    lime juice
Fron Real Simple magazine.
Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 308.8   Calories from Fat 236 g 77 %   Total Fat 26.2 g 40 %   Saturated Fat 6.9 g 34...


picture of recipeRed Chile Filet Mignon With Wild Mushroom Sauce Recipe - Food.com
butter,    beef filet mignon,    ancho chili,    red onion,    shiitake mushroom,    chicken stock,    pepper,    coriander leaf,    red chili,    crimini mushroom,    portobello mushroom,    garlic,    salt,    honey,    red wine,    water
This is delicious! From Bobby Flay's Bold American Food. Serve it for guests, they'll be quite impressed. The sauce can be made up to 2 days ahead, so the actual prep time while your guests ar...





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