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Spicy Szechwan Chicken Recipe - Food.com chicken, oyster sauce, rice wine, hot sauce, hoisin sauce, dry sherry, sesame seed oil, ginger root, coriander leaf, spring onion, garlic, red wine vinegar, soy sauce, sugar This is out of my Hot Barbecue cookbook. It says that if you omit the green onions and cilantro you can make a large batch of the marinade and it will keep indefinitely in the refrigerator, just add t...
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| Sweet and Sour Chicken Recipe - Food.com chicken breast, green pepper, chili dried/powder, chicken stock, dry sherry, cornstarch, oil, coriander leaf, dried ginger, pineapple, onion, garlic, red wine vinegar, soy sauce, salt, tomato ketchup/catsup, sugar, wine Originally from the Sunset Chinese Cookbook. Much of the recipe is similar to Recipe #53595 except for proportions and a few different extra ingredients. The original Sunset recipe recommends using fr...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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