Slow-Roasted Salmon with Bok Choy & Coconut Rice Recipe | MyRecipes rice wine,    curry paste,    canola oil,    cooking spray,    pepper,    ginger root,    coriander leaf,    coconut milk,    spring onion,    bok choy,    salmon,    salt,    rice vinegar,    fish sauce,    rice,    brown sugar,    sake,    lime juice,    water Cooking the salmon at a low temperature ensures moist results. This is ideal for a dinner party--just serve with hot jasmine tea and offer ginger sorbet for dessert. Instructions Checklist   Step 1   Pr...

Grilled Fillet of Pacific Salmon With Thai Red Curry Sauce and B Recipe - Food.com butter,    tomato paste,    curry paste,    peanut oil,    olive oil,    peanut,    curry powder,    pepper,    paprika,    mint,    ginger root,    coriander seed,    coriander leaf,    cumin,    coconut milk,    garlic,    cucumber,    cabbage,    salmon,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    water A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage salad for contrast, and nutty basmati rice to sop it all up. Serving Size: 1 (450) g   Servings Per Recipe: 4 ...

Time for Thai Grilled Fish With Chili-Lime Sauce Recipe - Food.com olive oil,    canola oil,    pepper,    coriander leaf,    coriander,    jalapeno,    garlic,    tuna,    tilapia,    snapper,    salmon,    cod,    catfish,    soy sauce,    salt,    fish sauce,    sugar,    lime juice This was in my clipping stash which I am trying to clean out. Salmon is not traditional Thai but with the typical Thai seasonings, it should fit right in. The sauce is optional but sounds delicious. I...

Thai Baked Salmon Recipe - Food.com light soy sauce,    lemongrass,    kaffir lime leaves,    ginger root,    coriander leaf,    red chili,    garlic,    salmon,    fish sauce,    palm sugar,    lemon juice,    lime juice From AWW. a Readers prize recipe. Serving Size: 1 (58) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 113.7   Calories from Fat 31 g 28 %   Total Fat 3.5 g 5 %   Saturated Fat 0.6 g...

Thai Salmon Parcels Recipe - Food.com butter,    pepper,    ginger root,    coriander leaf,    lime,    spring onion,    garlic,    salmon,    salt,    dough Adapted from the Uwajimaya recipe website. I haven't had a chance to try it yet (thus I'm guessing at preparation time), but I will! I will probably substitute butter-flavored cooking oil for ...

Red Curry Salmon With Bok Choy and Pineapple Slaw Recipe | Real Simple curry paste,    canola oil,    pepper,    coriander leaf,    pineapple,    bok choy,    salmon,    salt,    brown sugar Get the recipe for Red Curry Salmon With Bok Choy and Pineapple Slaw. Instructions Checklist   Step 1   In a medium bowl, toss the bok choy and pineapple with the cilantro, 3 tablespoons of the oil, 1 t...

Spicy Thai Salmon Cakes Recipe - Food.com chili dried/powder,    curry paste,    lime peel,    cornstarch,    kaffir lime leaves,    coriander leaf,    shallot,    shrimp,    salmon,    eggs,    salt,    mayonnaise,    sugar I make these up and freeze to use the last bits off the wonderful wild salmon we have on the West Coast. After steaking and filleting, I will steam the carcasses to get all the remaining morsels. Ser...

Thai Salmon Sliders With Mango Red Pepper Salsa Recipe - Food.com butter,    red onion,    red bell pepper,    sesame seed oil,    olive oil,    pepper,    ginger root,    coriander leaf,    red chili,    mango,    lime,    spring onion,    garlic,    salmon,    eggs,    soy sauce,    salt,    mayonnaise,    fish sauce,    bread The Marx Food panelist selected this recipe out of hundreds as the top finalist. Recipe sumitted by Jasmin Baron from Livonia, New York was judged the best! Serving Size: 1 (1536) g   Servings Per Reci...

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