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Korean Beef Salad Recipe - Food.com oyster sauce, sesame seed oil, coriander leaf, carrot, garlic, celery, lettuce, beef, soy sauce, rice vinegar, sugar, sake I got this from a Sunset magazine about 15 years ago and having lost it and found it several times, I'm finally putting it in here for sanity's sake! The recipe calls for sliced deli roast bee...
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| Feisty Fusion Chicken For The Barbecue Recipe chicken thigh, dark soy sauce, fermented bean paste, chili paste, sesame seed oil, coriander leaf, spring onion, garlic, fish sauce, lime juice A bit of Thai, a hint of Szechuan, and a dash of Korean. The Goal: a deep, complex flavor, giving sweet kisses to the taste buds, followed by a slap of heat that will make you sweat with a smile on yo...
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Glossy Glazed Ribs Recipe - Food.com hot sauce, hoisin sauce, sesame seed oil, oil, pepper, ginger root, coriander leaf, spring onion, garlic, pork ribs, soy sauce, salt, rice vinegar, sugar Tender pork back ribs with an Asian-inspired glaze that is a little bit spicy, a little bit sweet and a whole lot delicious! Please note that the marinating time is included in the cooking time. Servi...
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| Bibimbap salad shiitake mushroom, sesame seed oil, canola oil, pepper, ginger root, coriander leaf, carrot, garlic, bean sprouts, zucchini/courgette, mustard, soy sauce, salt, rice vinegar, rice, honey, lime juice 1) Light a griddle to high heat. 2) Combine the soy sauce, sesame oil, 1 teaspoon honey, garlic, ginger and 2 tablespoons canola oil in a baking dish. Add the mushrooms, turn to coat and let them mar...
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