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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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africa
the americas: northern america, bermuda, greenland
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cous cous
 red bell pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCouscous Salad Recipe - Food.com
sweet onion,    feta cheese,    red bell pepper,    olive oil,    pepper,    parsley,    chickpea,    lime,    garlic,    tomato,    cucumber,    salt,    cous cous,    parmesan cheese
Delicious couscous vegetable salad
Serving Size: 1 (242) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 324.4   Calories from Fat 115 g 36 %   Total Fat 12.8 g 19 %   Saturated Fat ...


picture of recipeCool Couscous Salad Recipe - Food.com
butter,    sweet onion,    red bell pepper,    black beans,    chicken stock,    orange peel,    olive oil,    pecan,    pepper,    parsley,    orange,    celery,    salt,    cous cous,    orange juice,    lemon juice
On a hot summer night, what is better than a cool salad? This goes with grilled chicken or fish really well. I sometimes add chopped apples, fresh herbs, and top with sliced green onions. Substitute v...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeCreole Shrimp over Couscous Recipe - Food.com
red bell pepper,    hot sauce,    chicken stock,    dry sherry,    olive oil,    pepper,    parsley,    paprika,    oregano,    cumin,    allspice,    lemon,    onion,    garlic,    celery,    tomato,    shrimp,    worcestershire sauce,    salt,    cous cous,    white wine,    water
Shrimp is great for a speedy supper since it cooks so quickly. You could serve this dish also with rice but couscous is a nice change and cooks faster.
Serving Size: 1 (497) g   Servings Per Recipe: 4 ...





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