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 Tomato Aspic In Cheese Crust Recipe by Amandamac | ifood.tv
butter, tomato sauce, pepper, olive, spring onion, vinegar, salt, crackers, gelatin
GETTING READY 1. In a large pan, combine the crumbs and butter and mix well. Then press this mixture firmly into 8-inch pie plate, building up sides. 2. Bake at 275 degrees for 6 to 7 minutes; chill...
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|  All Beef Meatloaf Recipe | SparkRecipes
butter, hot sauce, chicken stock, ground beef, thyme, pepper, parsley, paprika, coriander seed, onion, garlic, celery, eggs, mustard, apple cider vinegar, soy sauce, salt, tomato ketchup/catsup, monterey jack cheese, crackers, gelatin, brown sugar, icing, tomato juice, meat
From America's Test Kitchen
If you can't find chuck and/or sirloin, substitute any 85 percent lean ground beef. Handle the meat gently; it should be thoroughly combined but not pastelike. To a...
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 Delicious Lemon Dessert Recipe by admin | ifood.tv
egg yolks, egg whites, lemon, crackers, gelatin, sugar, water
This delicious lemon dessert is prepared with gelatin and lemon rind and lemon juice for flavor. Beten together with eggs, sugar and cracker crumbs, the delicious lemon dessert is best served chilled....
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| Great Grape Pie Recipe by admin | ifood.tv
crackers, gelatin, grape juice, whipped cream, water
Set Power Select at HIGH. In large glass bowl, sprinkle unflavored gelatin over water; heat 1 1/4 to 1 3/4 minutes or until gelatin is dissolved, stirring twice. Stir in grape juice concentrate unti...
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| Toasted Snow Squares Recipe by admin | ifood.tv
egg whites, vanilla, salt, crackers, gelatin, sugar, water
These toasted snow squares are prepared with gelatin and flavored with vanilla. Mixed with eggs, sugar and cracker crumbs, the toasted snaow squares are served in dessert glasses with butter sauce top...
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| Refrigerator Pineapple Cheese Cake Recipe by Healthycooking | ifood.tv
cottage cheese, cornstarch, oil, pineapple, salt, crackers, gelatin, vegetable fat spread, sugar, water
GETTING READY 1) In the boiling water, dissolve the gelatin. Cool to lukewarm. MAKING 2) In a bowl, combine the first 3 ingredients. 3) Onto the bottom of a spring form pan, press this mixture and...
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| Blue Cheese Mold Recipe by Holidaycooking | ifood.tv
blue cheese, onion salt, garlic salt, parsley, crackers, gelatin, sour cream, buttermilk, water
In small saucepan combine gelatin and cold water. Add buttermilk. Stir over low heat till gelatin is dissolved. Remove from heat. Stir in sour cream, garlic salt, and onion salt. Fold in blue che...
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