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appetizer,main,side: soup,casserole and stew, soup and broth
dessert
drink
condiments,sauces,toppings

Cuisine From:
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asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cream
 crab

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Dietary Restrictions:

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Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEasy Tomato Crab Soup Recipe | SparkRecipes
tomato soup,    olive oil,    onion,    garlic,    tomato,    crab,    cream
Easy to make seafood and tomato cream soup.
In a large saucepan over medium heat, cook garlic and onion in oil until softened. Stir in tomato soup, tomatoes and crabmeat and heat through. Stir in half...


picture of recipeTahaitian Crabmeat Soup With Coconut Milk Recipe - Food.com
butter,    chicken stock,    coconut milk,    onion,    spinach,    crab,    cream
im feeling the need for the islands today go easy on the spinach, you can always add more very light good tasting soup
Serving Size: 1 (392) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


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picture of recipeSweet Corn Crabmeat Soup Recipe
chicken stock,    cornstarch,    spring onion,    sweetcorn,    crab,    soy sauce,    cream
This soup is another one of my family favourites. Serve with a stir fry and rice or noodles. Can subsitute crab with ground chicken or pork.
Bring chicken stock to a boil.   Add cream of corn and corn ...


picture of recipeCrabmeat and Corn Soup Recipe - Food.com
butter,    white peppercorn,    parsley,    spring onion,    sweetcorn,    crab,    soy sauce,    seasoning,    cream,    milk,    flour
This soup is like a chowder and is delicious. I am a soup lover and have developed or modified over 150 soup recipes to make them taste much better.
Serving Size: 1 (243) g   Servings Per Recipe: 8   AM...


picture of recipeMaryland Cream of Crab Soup Recipe - Food.com
butter,    parsley,    onion,    crab,    old bay seasoning,    lemon juice,    cream,    flour
Try Maryland Cream of Crab Soup from Food.com. - 26194
Serving Size: 1 (366) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 764.6   Calories from Fat 621 g 81 %   Total Fat 69.1 g ...


picture of recipeLobster Bisque - .5 cup servings Recipe | SparkRecipes
tomato paste,    chicken stock,    pepper,    parsley,    nutmeg,    lobster,    crab,    cream,    milk
An old fashioned down East Favourite.
Boil lobsters in lightly salted water. Remove. Allow to cool. Remove tail and claw meat., set aside. Reserve shells and bodies. Fill large pot with chicken stock....


picture of recipeBroccoli and Crab Bisque - Recipe #6861 - Foodgeeks
butter,    swiss cheese,    chicken stock,    thyme,    pepper,    bay leaf,    mushrooms,    leek,    garlic,    broccoli,    crab,    vegetable fat spread,    cream,    flour
Try this recipe for Broccoli and Crab Bisque on Foodgeeks.com
In a saucepan, cook leeks, mushrooms, broccoli and garlic in butter until broccoli is crisp-tender. Remove from the heat. Blend in flour a...


picture of recipeCream of crab/shrimp soup Recipe | SparkRecipes
celery soup,    potato soup,    shrimp,    crab,    old bay seasoning,    cream,    half and half
Easy, delicious and healthy Cream of crab/shrimp soup recipe from SparkRecipes. See our top-rated recipes for Cream of crab/shrimp soup.
Combine all ingredients in a large crock pot & cook on high...


picture of recipeHampton Crab Soup Recipe - Food.com
chicken stock,    white peppercorn,    parsley,    crab,    salt,    bread crumbs,    cream
Takes only a little time to serve a fabulous soup tonight!
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 159.2   Calories from Fat 68 g 43 %   Total Fat 7.6 ...


picture of recipeSeafood Soup Recipe - Food.com
chicken stock,    olive oil,    pepper,    potato,    carrot,    onion,    celery,    clam,    crab,    salt,    cream
My hubby and I love this soup for lunch. Lots a veggies in this one too.
Serving Size: 1 (323) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 213.8   Calories from Fat 84 g 39 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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