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appetizer,main,side: bread,pastry,sandwich etc, quiche
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, central america, northern america
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 crab

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picture of recipeEasy Seafood Quiche Recipe - Food.com
swiss cheese,    mustard powder,    onion,    shrimp,    crab,    eggs,    salt,    pastry,    cream
My friend Joyce & I skipped beauty school one day and exchanged recipes instead! I love this quiche recipe she gave me. It doesn't require any fresh seafood.
Serving Size: 1 (1272) g   Servings...


picture of recipeNova Scotia Crab Quiche Recipe - Food.com
swiss cheese,    nutmeg,    mushrooms,    crab,    eggs,    salt,    cheddar cheese,    pastry,    brandy,    lemon juice,    cream,    flour
A favorite seafood dish
Serving Size: 1 (89) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 224.5   Calories from Fat 155 g 69 %   Total Fat 17.2 g 26 %   Saturated Fat 8.6 g 43 %   ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeCrab or Shrimp Quiche Recipe - Food.com
evaporated milk,    red pepper,    tarragon,    pepper,    onion,    shrimp,    crab,    eggs,    salt,    pastry,    cream
I was given this about 16 years ago from my friend who loved to cook. He was on the University Rugby Team so I guess real men do eat quiche.
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER S...


picture of recipeCrabmeat Quiche Recipe by Holidaycooking | ifood.tv
swiss cheese,    dry sherry,    pepper,    nutmeg,    crab,    eggs,    salt,    pastry,    cream
Crabmeat Quiche is an amazingle irresistible recipe which you would surely love to serve to your friends and family. Try this delicious recipe I am sure you will enjoy the baked crabmeat quiche.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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