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Prawn Curry Recipe creamed coconut, sunflower oil, turmeric, pepper, ginger root, coriander seed, coriander leaf, chili pepper, lemon, onion, garlic, prawn, salt A family recipe and fool proof! I serve in a poppadom basket with a chilli, cucumber and youghurt raitha Check if the prawns need cleaning by running a knife down the length of their backs. If necessa...
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| Hazelnut and Courgette (Zucchini) Bake Recipe - Food.com creamed coconut, sunflower oil, oatmeal, oats, hazelnut, almond, turmeric, sesame seed, pepper, ginger root, cayenne pepper, cumin, onion, zucchini/courgette, tomato, salt I've lost count of the number of times I've made this recipe, which comes from Sarah Brown's Vegetarian Cookbook. Sarah Brown is a well known British cookery writer. Serving Size: 1 (304)...
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Mussel, Cockle and Clam Masala cockles, creamed coconut, sunflower oil, walnut, turmeric, tamarind, ginger root, coriander seed, coriander, cloves, red chili, cumin, onion, garlic, mussel, clam, red wine vinegar For something a little different, try this seafood curry recipe with mussels, cockles and clams as the star. A glorious recipe from Rick Stein's Coast to Coast. For the masala paste, heat a dry he...
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| Aubergine (Eggplant) Curry (2) Recipe - Food.com green pepper, creamed coconut, oil, turmeric, mustard powder, cayenne pepper, dried ginger, onion, garlic, tomato, aubergine/eggplant, salt, lemon juice, milk Here is an English curry recipe, instead of using lots of spices the heat is given by the use of mustard powder. Serving Size: 1 (343) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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| South Indian Sambar with Green Beans and Roast Cauliflower - Vegetarian Society tomato paste, chili dried/powder, creamed coconut, oil, turmeric, tamarind, pepper, black onion seed, fenugreek/methi seed, coriander seed, lentil, onion, garlic, green beans, cauliflower, salt, water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 200 C/gas mark 6. Place the lentils in a large pa...
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| Coconut Rice Recipe - Food.com creamed coconut, canola oil, oil, turmeric, cloves, cinnamon, cardamom, onion, garlic, salt, rice, water My mother used to make this with Curried Meatballs and Potatoes. It comes from Hyderabad, India and it's a quick and easy variation on plain steamed rice. Serving Size: 1 (173) g Servings Per Rec...
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| Thai Prawns Recipe - Food.com ginger garlic paste, creamed coconut, oil, turmeric, coriander, chives, cayenne pepper, coconut milk, onion, tomato, prawn, salt This is a delicious prawn recipe. I chop the heads off before cooking them but I leave the shells on (this is more flavourful but takes a bit of effort when eating it. You can shell first if you want,...
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| Goan Mussels Recipe - Food.com creamed coconut, oil, turmeric, coriander seed, coriander leaf, cumin, dried ginger, onion, garlic, mussel, salt, water Simply this is the dish for you if you like mussels. I gave this recipe to my friend's restaurant in Belgium, they now serve this tasty dish. Very much a dig in and share dish makes a wonderful st...
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| Cauliflower Florets with Creamed Coconut Recipe - Cookitsimply.com creamed coconut, peanut oil, almond, turmeric, white peppercorn, coriander seed, cumin, potato, shallot, cauliflower, salt, water Recipe from Thialand, Sayur Masak Lemak. Grind 75 g shallots, 25 g blanched almonds, 2 tsp ground coriander, 1 tsp each of ground cumin, white pepper and turmeric, 125 ml peanut oil, 125 ml water and ...
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| Thai Chicken Soup Recipe - Food.com chicken breast, chili dried/powder, creamed coconut, chicken stock, peanut oil, turmeric, coriander leaf, spring onion, garlic, peanut butter, salt, noodles, lime juice This classic Oriental soup now enjoys worldwide popularity Serving Size: 1 (373) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 413.8 Calories from Fat 225 g 55 % Total Fat 25....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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