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Emeril's Shrimp and Pasta in a Spicy Tomato-Chili Cream Sauce Recipe - Food.com butter, creole seasoning, heavy cream, pepper cheese, olive oil, pepper, jalapeno, basil, onion, garlic, tomato, shrimp, salt, parmesan cheese, pasta, water I got this recipe through a recipe exchange with a friend and it is very good! It does have quiet a few steps and ingredients but it is definitely worth it. Serving Size: 1 (438) g Servings Per Recip...
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